Kitchen Manager
Dave & Buster's Inc.
Job Description: THE KITCHEN MANAGER: the HEART of our operations. As the leaders of the kitchen, KMs are the culinary experts who keep our kitchens in pristine operating conditions. You get to select and motivate an elite group of back-of-house employees and manage the costs to ensure the overall financial success of the location. What we are looking for! You love working in a fast-paced, multi-faceted restaurant/entertainment scene You can communicate to your team in a way that inspires FUN! There isn't a station you cannot work and a team you cannot lead You can handle 100K days & working an average of 50-hour work weeks You enjoy new menu rollouts and love introducing new food items to our guests You thrive on instant satisfaction! There's nothing better than improving someone's experience or encouraging your team to elevate their performance Requirements: 21+ years of age 3+ years of Restaurant/Hospitality experience Proficient in managing the cost of goods sold and labor Ability to lead a team to create a memorable guest experience Proven experience in kitchen management Strong business acumen The ability to work weekends, nights, and holidays Not afraid to work in a fast-paced, noisy environment with distracting conditions What will you be doing daily? You are the head coach of a talented group of BOH employees, and you are responsible for hiring, training, developing, and retaining the best team possible Create a well-maintained, safe, secure, and sanitary environment for all guests and staff Managing food costs, tracking waste, and controlling kitchen labor costs Understanding, managing, and practicing safe food-handling procedures Collaborate with the rest of the management team to drive financial results and optimize profitability in your location PERKS! Competitive salary Quarterly bonus program Health, Dental, Vision, Long & Short-term Disability Employee Assistance Program Buster’s Legacy Fund (Supports team members during difficult times) 401K matching plan FREE food FREE gameplay Large leadership team = multiple managers per shift FUN work environment Grow your career! Two FUN brands (Dave & Buster’s and Main Event Entertainment) under one roof = Double the growth opportunities Dave & Buster’s Inc./Main Event Entertainment is an Equal Opportunity Employer Salary Range: View phone number on click.appcast.io We are an equal opportunity employer and participate in E-Verify in states where required. Walking into a Main Event is like entering a new world of lights, music, entertainment, and laughter. Every Guest is greeted by the genuine, glowing faces of Main Event Team Members as they see splashes of color and new opportunities to play. Each center is full of passionate, driven people who are serving others and making memories that bring to life our chef-inspired meals, full-service catering with private rooms, high-energy bar with the latest audio-visual technology, space for birthday parties for kids and adults, and party rooms for corporate, school, and league events. A trip to Main Event is a chance for the whole family to reconnect, celebrate, compete, eat, and play. When you’re with us, each and every moment together is the Main Event. EEO is The Law - click here for more information Equal Opportunity Employer Minorities/Women/Protected Veterans/Disabled We endeavor to make this site accessible to any and all users. If you would like to contact us regarding the accessibility of our website or need assistance completing the application process, please contact us at View phone number on click.appcast.io or at View email address on click.appcast.io.
- ...Job Responsibilities Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates... ...& Experience Requirements Prior experience in a kitchen management or supervisory role. Strong leadership and team management...SuggestedHourly payShift workWeekend work
$50k - $55k
Job Description The Retail Dining & Catering Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes at the Tri-C Westshore campus. Oversees and manages dining operations where customers order prepared...Suggested$60k - $70k
...Restaurant Senior Kitchen Manager Are you a hardworking, service-minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary leaders...Suggested$18 per hour
A leading food service management company seeks a Lead Cook for its operations at the FORD Ohio Assembly Plant. This role involves cooking and preparing food, supervising kitchen staff, and ensuring compliance with food safety standards. The ideal candidate will have prior...SuggestedHourly pay$23 per hour
...experienced cook to work with a highly motivated and energetic kitchen staff in our Cleveland, OH location for our Corrections... ...our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed....SuggestedFull timeWork at office- The Role at a glance: We are looking to bring an experienced cook supervisor to our [Segment] team in [City]. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established...
- Aramark is looking for a Retail Dining & Catering Manager at the Tri-C Westshore campus in Ohio. This management role involves developing and implementing dining solutions tailored to customer needs and overseeing dining operations. Candidates should have at least 1 year...
$56k
...Founder, Bob Evans, was all about growing good...join us at Bob Evans and be an integral part of .... Where Good Grows. Assistant Manager Responsibilities: The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the...Hourly payCasual workLocal areaFlexible hoursShift workWeekend work$48.4k - $59.63k
...growth potential, all in a fun and inclusive environment. Join us and Be a Part of Something Good. Job Responsibilities Manage daily restaurant operations to ensure superior service and guest satisfaction Train team members on all aspects of the Shack...Weekly payPermanent employmentLocal areaFlexible hours$57k - $65k
...A Restaurant Manager at Cooper’s Hawk helps manage the complexities of running a high-volume, scratch kitchen, full-service restaurant, complete with a retail market, tasting room and Wine Club program. You’ll do more than just manage a shift — you’ll grow and inspire...Hourly payTemporary workCasual workWork at officeLocal areaFlexible hoursShift workWeekend work- ...team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. This role is... ...Parkhurst Dining in all areas of food production, sanitation, and management of employees, safety and quality control. Other responsibilities...Hourly payLocal areaShift work
- ...unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go... ...feedback through Google reviews. Operations & Compliance Manage daily store operations while ensuring compliance with food...Work at officeLocal areaFlexible hoursNight shift
$18 - $22 per hour
...Job Responsibilities Manage the flow of service and direct the work of team members on a shift to ensure the highest levels of safety, cleanliness, quality, and speed. Help build and lead a high‑performing team of hourly team members. Assist with operational support functions...Hourly payWeekly payTemporary workLocal areaFlexible hoursShift work- ...unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go... ...~1-2 years of kitchen operations experience. ~ Valid Food Manager Certification. ~ Excellent communication, problem-solving, and...16 hoursSeasonal workLocal areaFlexible hoursNight shift
$18 - $21 per hour
...Bilingual leaders to Grow with us in Ohio! CHOPT Assistant Manager Base compensation: $18-21.00 per hour (based on experience... ...tablet Manual dexterity able to operate cutting tools and kitchen utensils Capability to occasionally move or transport...Hourly payFlexible hours$50k - $58k
...a fast-growing franchise adding more restaurants in 2024 and 2025 across the Cleveland area. Position Summary The perfect General Manager is a confident decision-maker who has a proven track record and experience in guest/customer service, employee management, business...Flexible hours- The Role at a glance: We are looking to bring an experienced cook supervisor to our [Segment] team in [City]. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established...
- Flynn Group, founded by Greg Flynn started its journey with the acquisition of 8 Applebee’s in 1999. Over the next two decades we grew by building new stores and acquiring other franchise operators to become the largest Applebee’s franchisee in the world. This strong foundation...Daily paidImmediate startFlexible hoursShift work
$17.5 per hour
...setups, and ensure flawless execution. Develop Leadership Skills – Gain hands‑on experience leading teams, delegating tasks, and managing service flow. Customer Interaction – Be the point person for clients and guests. Fast‑Paced & Dynamic Work – No two events are the...Hourly payTemporary workPart timeSeasonal work$19 - $33.17 per hour
...Details Job Location: 1345 Columbia Rd - Westlake, OH 44145 Salary Range: $19.00 - $33.17 Hourly Position Summary The Restaurant General Manager (RGM) provides overall leadership and direct supervision for operations of an individual Taco Bell Unit. They are accountable for...Hourly payLocal areaAll shiftsFlexible hoursShift work- ...You'll Love This Role As a sous chef, you'll be part of our enduring legacy and exciting growth. Here's what you can expect: Manage and direct all culinary staff to ensure standards and quality are being followed by each staff member. Assist in purchasing all...Local areaWork from home
- A fast-growing pizza restaurant group in Westlake, Ohio is looking for a General Manager (Chief Pizzaiolo) to oversee day-to-day operations. The ideal candidate will lead a team, ensure operational excellence, and communicate effectively with guests and team members. Responsibilities...Flexible hours
$45k - $55k
A leading pizza company in Ohio is seeking a General Manager (Chief Pizzaiolo) to oversee daily operations and lead a large team. The position entails managing kitchen and front-of-house activities, ensuring a positive guest experience, and maintaining food safety standards...Flexible hours- A leading food service solutions provider is seeking an Entry-Level Restaurant Sales Manager in Westlake, Ohio, to build relationships with local restaurants and introduce training solutions. The ideal candidate will enjoy a field-based role with 0-3 years of sales, customer...Local area
- honeygrow in Avon, Ohio, is seeking a Restaurant Lead to oversee operations and ensure the delivery of a fantastic guest experience. The ideal candidate will possess strong food prep experience, demonstrate integrity, and be able to train and develop team members effectively...
- ...and certification. As a division of Gordon Food Service, we provide fully digital, easy-to-use solutions for Food Handler and Food Manager training, Food Protection Manager Exams, and Food Allergy certification. We combine deep industry expertise with a modern, customer...Full timeLocal area
- ...team as a HotLine Cook! You will work with enthusiastic team members to set up, build and serve our signature items while keeping our kitchen spotless. We're looking for energetic people who thrive in a fast-paced environment and enjoy making others smile. Key...Casual workFlexible hours
- ...smelling, or piercing them with utensils. Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment. Maintain the cleanliness and sanitation of your work station and the kitchen. Inspect food...Shift work
$16 - $32.25 per hour
...of leadership, training, and supervision. You possess proficient written and oral communication skills with other members of management, professional, and support staff. You must be active as this role requires standing, walking, bending, kneeling, and stooping...Hourly payDaily paidFull timePart timeReliefImmediate startFlexible hoursShift work- ...foods for patients, staff, and guests, and may assist with general cleaning of the cooking and eating areas. In the absence of the Manager, the Cook supervises the dietary staff, ensuring that our facility and departmental policies and procedures are adhered to, and that...Full timeLocal areaShift workWeekend work
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