Banquet Manager
Marriott
JOB SUMMARY
Directs and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone having ownership in the success of the event. Identifies training opportunities and plans a strategy to accomplish goals.
CANDIDATE PROFILE
Education and Experience
• High school diploma or GED; 2 years’ experience in the event management, food and beverage, or related professional area.
CORE WORK ACTIVITIES
Managing Banquet Operations
• Projects supply needs for the department, (e.g., tables, and chairs, banquet tables, meeting sets, props).
• Applies knowledge of all laws, as they relate to an event.
• Understands the impact of Banquet operations on the overall success of an event and manages activities to maximize customer satisfaction.
• Adheres to and reinforces all standards, policies, and procedures.
• Maintains established sanitation levels.
• Manages departmental inventories and maintains equipment.
• Schedules Event Services staff to forecast and service standards, while maximizing profits.
• Assists team in developing lasting relationships with groups to retain business and increase growth.
Participating in and Leading Banquet Teams
• Sets goals and delegates tasks to improve departmental performance.
• Conducts monthly department meetings with the Banquet team.
• Applies and continually broadens knowledge of food and wine pairings and cutting edge cuisine with emphasis on current event trends.
• Acts as a liaison to the kitchen staff.
• Leads shifts and actively participates in the servicing of events.
Ensuring and Providing Exceptional Customer Service
• Sets a positive example for guest relations.
• Interacts with guests to obtain feedback on product quality and service levels.
• Responds to and handles guest problems and complaints.
• Empowers employees to provide excellent customer service.
• Verifies employees understand expectations and parameters.
• Strives to improve service performance.
• Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.
• Reviews comment cards and guest satisfaction results with employees.
Conducting Human Resources Activities
• Communicates and executes departmental and property emergency procedures and verifies staff are trained in safety procedures.
• Observes service behaviors of employees and provides feedback to individuals.
• Monitors progress and leads discussion with staff each period.
• Participates in the development and implementation of corrective action plans.
• Reviews quarterly Meeting Planner Survey results and participates in the development and implementation of corrective action to address service challenges; focuses on continuous improvement of guest satisfaction.
• Attends and participates in all pertinent meetings.
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.
Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.
Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.
In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
- ...and Experience • High school diploma or GED; 2 years experience in the event management, food and beverage, or related professional area. CORE WORK ACTIVITIES Managing Banquet Operations • Projects supply needs for the department, (e.g., china, glass, silver...SuggestedFull timeWorldwideShift work
- ...SUMMARY: This position serves in a support function to the Events Manager by assisting in planning, promoting and directing all Club &... ...related to Activities department. Create and supervise Banquet Event Order (BEO) development including oversight of administrative...SuggestedWork at officeWeekend work
- ...requests with professionalism and care.Prepare and distribute Banquet Event Orders (BEOs) and event documentation, ensuring details are... .... Provide support before, during and after events as needed.Manage wedding and group room blocks, including guest communication, reservation...SuggestedWork at office
- ...id: R0190838**ABOUT GREYSTAR**Greystar is a leading, fully integrated global real estate platform offering expertise in property management, investment management, development, and construction services in institutional-quality rental housing. Headquartered in Charleston...SuggestedFull timeWork at officeLocal areaImmediate start
- ...passion for delivering outstanding results, and the ability to manage multiple priorities with precision and professionalism. Attention... ...with Communications, Medical Education, Marketing, A/V, AX, Banquets, and Culinary teams on logistics, customer event requests to execute...SuggestedContract workWork at officeFlexible hoursNight shiftWeekend workEarly shift
- ...Performs other duties as assigned. Qualifications and Experience Must be able to work independently. Must be able to develop and manage budgets.Must be able to represent cross-departmental goals and overarching zoo mission. Must be enthusiastic and customer service...Full timeTemporary workSeasonal workWork at officeFlexible hoursAfternoon shiftWeekday work
- ...families and players of all skill levels. Reporting to the General Manager, the Event Sales Manager will interact frequently with... ...secure golf tournaments, corporate outings, fundraisers, weddings, banquets, and special events Conduct site tours and presentations...Contract workSeasonal workWork at officeLocal areaWeekend workAfternoon shift
- ...Restaurant Manager Opportunity The Phoenix Organization runs Denny's, Taco Bell, and Burger King restaurants. We are currently hiring managers for multiple restaurants in the area! As a restaurant manager, you'll be a part of a community that thrives on service. If...Full timeCurrently hiringImmediate startShift work
- ...Restaurant Manager Join a respected restaurant group known for its commitment to excellence and strong culture. This is an outstanding opportunity to grow your career with an organization opening new locations and investing in its managers. Restaurant Manager Benefits...Second jobRelocation
$50k
...QFRM, Inc. is looking for an outgoing and energetic RESTAURANT MANAGER to join our Wendy's network! The Assistant Manager will be responsible for directing the overall operation of the restaurant, from hiring and overseeing a team of employees that deliver exceptional...Temporary workFlexible hoursShift workNight shiftWeekend workDay shift- ...The Restaurant Manager is responsible for overseeing daily Food & Beverage operations while ensuring an exceptional dining experience for all members and guests. This role combines strong operational leadership with a focus on team development, service excellence, and...Seasonal workWork at office
- ...your passion for food, family, and hospitality to create memorable experiences for all our guests. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer...Hourly payWork at officeLocal areaRelocationFlexible hours
- ...families and team members. We are looking for a Restaurant Manager to join our amazing team! Responsibilities: Provide... ...dissatisfied customers and/or team members. Previous experience in banquets or special event planning. Basic computer skills using...Work at officeAfternoon shift
- ...Estimate future needs for goods, kitchen utensils, and cleaning products. Ensure compliance with sanitation and safety regulations. Manage the restaurants good image and suggest ways to improve it Control operational costs and identify measures to cut waste. Create...Work experience placementLocal areaShift work
$36.92 per hour
...Job Overview Restaurant Manager at Butcher Private LLC d/b/a Butcher Private, located in Naples, Florida. Start Date: October1,2025. End Date: July31,2026. The role requires full‑time management of all front‑of‑house operations, ensuring compliance with government regulations...Bi-weekly payHourly payFull timeTemporary workSeasonal workH2bShift workAfternoon shift- ...allow your passion for food, family, and hospitality to create memorable experiences for all our guests. With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer...Hourly payFull timePrivate practiceWork at officeLocal areaRelocationFlexible hours
$90k
...Head of Hotel Recruitment - North America Restaurant Manager – Naples, FL – Up to $90k We’re working with an exciting new client, a growing upscale hospitality group. Due to expansion, they are hiring a Restaurant Manager to support their portfolio of restaurants and clubs...$79k - $100k
...0 Tiburon Dr, Naples, Florida, United States, 34109 VIEW ON MAP ( Schedule Full Time Located Remotely? N Position Type Management Pay Range: $79,000 - $100,000 annually Bonus Eligible: Y JOB SUMMARY Leads and initiates Food and Beverage (F&B) outlet...Full timeRemote workWorldwideRelocation package- Hunter Super Techs - TurnPoint is seeking a dynamic Shift Lead to oversee operations at Taco Bell in Naples, Florida. In this role, you will lead shifts, resolve customer complaints, and ensure high standards in service and food quality. Ideal candidates have at least ...Flexible hoursShift work
- ...General Manager- Culver's Restaurants Are you passionate about the restaurant industry and dedicated to serving others? Do you thrive in a fast-paced environment where teamwork and guest satisfaction are top priorities? Culver’s is seeking a talented General Manager to...Shift workNight shiftWeekend work
- ...team, or grilling up a porterhouse – we make sure we live by it. We're looking for a leader to join our team. Assistant Dining Room Manager Requirements: 2+ years of full service restaurant management experience Knowledge of safefood handling is a plus (will need to be...Full timeWorldwide
- ...Quality Fresca LLC in Naples, Florida is seeking a full-time Assistant Manager to oversee daily operations at Moe’s Southwest Grill. The role involves ensuring quality food production and enhancing guest service while leading a restaurant team in a fun, dynamic environment...Full time
$56k
...Our Founder, Bob Evans, was all about growing good…join us at Bob Evans and be an integral part of …. Where Good Grows. Assistant Manager Responsibilities: The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant...Hourly payCasual workLocal areaFlexible hoursShift workWeekend work- ...together. So, join our team and find your place, because here… we’re all in good company. What You'll Do As a Restaurant Associate Manager, you’ll combine your passion for people and restaurant management skills to deliver excellent guest and employee experiences while...Shift workWeekend work
- Violi at the Mercado is seeking a Restaurant Manager who will be responsible for day-to-day operations of all (FOH) front of house team members. The Restaurant Manager will assist the General Manager in driving sales, managing costs, and delivering an exceptional guest...Hourly payTemporary workFlexible hoursShift work
- Work and Perks With our extensive growth plans ahead, we're always on the look-out for Managers to help create exceptional experiences! You may not see us on TV in fancy advertisements but as soon as we open our doors, we quickly become known as a local favorite. We treat...Temporary workLocal areaShift workNight shift
$47k - $57k
...Overseeing daily restaurant operations with a hands‑on leadership approach. Ensuring top-tier food quality, safety, and cleanliness. Managing inventory, cost control, and cash reconciliation. Hiring, training, and developing a high-performing team. Delivering exceptional...Flexible hoursShift work- ...including labor and food costs, inventory controls, and strategic resource planning. Proficiency in Microsoft Excel, Inventory Management systems, Micros Point of Sale (or equivalent), and email communication. Proven ability to work autonomously, making strategic decisions...WorldwideShift workWeekend work
- ...Overview GULFSHORE PLAYHOUSE SEEKS Assistant Events/Food & Beverage Manager. Gulfshore Playhouse, a mission-driven, professional theatre... ...and coordination of events, including weddings, conferences, banquets, and corporate functions. Collaborate with clients to understand...Full timeImmediate startFlexible hoursWeekend workAfternoon shift
- A fast food franchise in Naples, Florida, is seeking a Shift Manager to oversee restaurant operations and ensure outstanding customer service. The ideal candidate will have leadership skills, the ability to manage teams, and maintain high standards of customer satisfaction...Shift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Banquet Manager. Be the first to apply!


