Cook

As a Catfish Round-Up restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if applicable. Responsibilities Preparing and cooking food orders to meet product quality standards Food preparation and portioning Cooking on the grill Operating the fry station Dressing items to order Packaging all menu items and checking for product quality and consistency Cleaning including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food area Requirements Ability to work irregular hours, nights, weekends and holidays Ability to be flexible in all situations based on business need Effective communication skills; basic math and reading skills Ability to follow directions Willingness to abide by the appearance, uniform and hygiene standards at Catfish Round-Up restaurant General knowledge and understanding of the restaurant industry or retail operations preferred, but not required Qualifications Friendly and smiling faces that enjoy providing quality products for guests Willingness to cross-train on all the stations – it never gets boring here Motivated individuals who are team players and committed to keeping our drive‑in clean and safe Catfish Round-Up and its independent owners are Equal Opportunity Employers. #J-18808-Ljbffr Workstream