AM Server
Buck & Honeys
Job Description
Job Description
Benefits:
- Employee discounts
- Flexible schedule
- Training & development
Reporting To: FOH Manager/General Manager
FLSA Classification: Part-Time Job Summary
Buck & Honeys Waunakee is seeking passionate, caring, and hospitality-focused server to join our team! We are looking for someone with daytime availability on Tuesdays and Wednesday, and open availability on Sundays (AM of PM shift). A Buck & Honeys server anticipates and fulfills guests needs, ensuring a memorable dining experience. With a friendly and enthusiastic attitude, servers deliver exceptional hospitality while representing and acting as ambassadors for the Buck & Honeys brand. Mission Statement
Our mission is to consistently deliver creative yet familiar food in a welcoming and vibrant atmosphere. We facilitate fun to ensure each guest has a memorable experience at a great value. Core Values
- Empathy: We care deeply about the well-being of our guests and employees.
- Inclusion: We value and respect the diversity of our B&H family.
- Fun: We create a welcoming, lively, and memorable atmosphere.
- Community: We actively support and connect with our communities.
Guest Interactions
- Welcome guests warmly and provide a detailed "tour" of menu offerings.
- Make menu recommendations, answer questions, and anticipate guests needs.
- Adhere to liquor liability laws and practice responsible beverage service.
- Take orders, deliver food and beverages, and ensure guest satisfaction.
- Maintain cleanliness in all areas, including pre-bussing, detailing, and deep-cleaning.
- Complete daily and weekly side work tasks.
- Collaborate with coworkers as a positive and supportive teammate.
- Enter orders accurately into the POS system.
- Prepare non-alcoholic beverages and process guest payments.
- Maintain tables by pre-bussing and refilling beverages.
- Clear tables and unload dishes in the dish or bar areas.
- Sanitize tables, chairs, and surrounding areas.
- Reset tables with proper silverware, napkins, and condiments.
- Clean and stock server stations.
- Roll silverware and maintain designated sections.
- Assist with sweeping, mopping, and setting up tables as needed.
- Minimum of 1 year of server experience or a similar role.
- Completion of Buck & Honeys server training (5 shifts required upon hire).
- Knowledge of service standards and food/beverage processes.
- Strong communication and customer service skills.
- Ability to work cooperatively as part of a team and independently when needed.
- Strong organizational, problem-solving, and time-management skills.
- Flexibility and adaptability in a dynamic restaurant environment.
- Proficiency in restaurant software and applications.
- Must be 18 years or older to serve alcoholic beverages.
- Active work requiring standing and walking for up to 8 hours.
- Ability to lift 25-40 lbs. and perform physical tasks such as bending, reaching, and stooping.
- Moderate to loud noise levels typical of a restaurant environment.
- Ability to work outdoors during summer months.
- Hours per week: 20-29
- Tip income: Yes
- Open to applicants without a high school diploma, college degree, or with gaps in employment history.
We welcome applicants of all ages and backgrounds, including those reentering the workforce. Our team values inclusion, support, and creating a positive environment for employees and guests alike.
Vacancy posted 12 days ago
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