Cook

Cook

Continental Springs, a premier Skilled Nursing provider in South Sioux City, Nebraska, is seeking a highly motivated and experienced Cook to join our team. As a Cook at Continental Springs, you will play a vital role in preparing and serving delicious meals to our residents. If you have a passion for cooking and providing excellent customer service, we encourage you to apply for this full-time opportunity.

Perform defined work routines, using various dietary utensils, supplies, and equipment as assigned by the Dietary Manager

Prepare and serve meals to cycle menu

Monitor methods of food handling

Coordinate food preparation and meal service

Meet scheduled meal and snack times

Follow federal and state long term care regulations and Dietary Department policies and procedures

Prepare, season, cook, and serve for assigned meal: ensure appropriate portioned servings according to portion control standards

Other assigned duties

High school graduate or equivalent education preferred

One year food service experience in healthcare dietary setting desired

Must be patient and tolerant toward staff, residents, and family members

Ability to read, understand, and follow recipe directions, diet orders, tray cards, and other work assignments

If you are a motivated and experienced Cook looking for a new opportunity, please apply to this full-time role at Continental Springs. We look forward to reviewing your application!