Sous Chef
Fete LLC
Job Description
Job Description
Benefits/Perks
- Flexible Scheduling
- Competitive Compensation
- Career Advancement Opportunities
We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you. Responsibilities:
- Create innovative menus according to the seasonal availability of ingredients and customer expectations
- Prepare and plate food according to kitchen specifications
- Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit
- Supervise and coordinate all food preparation and presentation
- Provide training and leadership for kitchen staff
- Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price
- Follow all food safety rules and regulations
- High school diploma/GED
- Extensive previous culinary experience
- Certification from culinary school preferred
- ServeSafe or Food Handler’s Certification
- Advanced knowledge of culinary techniques and recipes
- Ability to remain calm and thrive under pressure
- Excellent management and leadership skills
Vacancy posted 14 days ago
Similar jobs that could be interesting for youBased on the Sous Chef in Norwalk, CT vacancy
$80k - $95k
...Executive Sous Chef – Growing Restaurant Group Salary: $80,000–$95,000 + Bonus A rapidly growing restaurant group is seeking a hands-on Executive Sous Chef to lead daily kitchen operations, develop a strong culinary team, and ensure consistent food quality and...SuggestedNight shiftWeekend workGoodwin Recruiting
Norwalk, CT4 days ago- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...SuggestedFull timePart timeCasual workLocal areaShift workEarly shift
sweetgreen
Darien, CT20 hours ago - ...Executive Sous Chef The Executive Sous Chef is a hybrid culinary leader who owns a production station at ONTHEMARC HQ and leads on-site execution at off-premise events - delivering consistent food, clean pack outs, and calm, precise team direction. Reports to the Kitchen...SuggestedPart time
$67k - $81k
...connection, and everyday ritual. At our core, we are craftspeople. Chefs, bakers, baristas, and café teams united by a shared passion for... ...for, and inspired to return again and again. THE ROLE As a Sous Chef at Tatte, you will help oversee all kitchen operations at your...SuggestedWork at officeFlexible hoursShift work- Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious...SuggestedFlexible hours
- ...is passionate about service and creating a great guest experience. We are in the market for an experienced Culinary Leader with exposure to working in a very busy and detailed upscale hotel setting. Sous Chef, Chef, Leadership, Guest Experience, Restaurant, Staffing...
Goodwin Recruiting
Stamford, CT3 days ago $70k
...making a lasting impact from day one, we'd love to meet you. DESCRIPTION As a member of the management team, the Executive Sous Chef will conduct the day-to-day restaurant operations according to company standards and policies. Working under the General Manager,...Full timeTemporary workWork at officeShift workWeekend workAfternoon shift2 days per week3 days per week$70k
...path to pursue your future career goals. -------------------- DESCRIPTION As a member of the management team, the Executive Sous Chef will conduct the day-to-day restaurant operations according to company standards and policies. Working under the General Manager,...Full timeTemporary workWork at officeShift workWeekend workAfternoon shift2 days per week3 days per week- ...Job Description Job Description Description: The Executive Sous Chef must be able to cook different and delicious food items, while leading the kitchen staff team and managing the inventory of food and supplies for the week. The Executive Chef will be responsible...
- ...an integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary team. In this role, you will help create world-class guest experiences while driving...WorldwideShift workWeekend work
$60k
...promotion within, giving you a path to pursue your future career goals. -------------------- DESCRIPTION AND RESPONSIBILITIES As a Sous Chef, your responsibilities include... Collaborate with the Kitchen Manager to oversee all kitchen and culinary activities including...Full timeTemporary workWeekend workAfternoon shift$75k
NOW HIRING | SOUS CHEF SAILS AMERICAN GRILL | ROWAYTON, CT Lead with purpose. Cook with passion. Grow with us. Sails American Grill is seeking an experienced and motivated Sous Chef to join our culinary leadership team. We’re looking for a chef who takes pride...Full timeImmediate start- ...Part-Time Private Chef Our client, a UHNW Private Client, is seeking a Part-Time Private Chef to join their household in New Canaan, CT, with occasional travel to Palm Beach, FL during the winter months. Responsibilities: Prepare fresh, high-quality meals with...Part timeFlexible hours3 days per week
$25 per hour
Job Description Job Description Pay: From $25.00 per hour Job description: Now Hiring: Cook (Full-Time & Part-Time) Location: The Greens at Cannondale Assisted Living – Wilton, CT The Greens at Cannondale Assisted Living is currently seeking dedicated...Hourly payFull timePart timeImmediate startThe Greens at Cannondale
Norwalk, CT25 days ago$27 - $30 per hour
...bonus of $1,000 after 90 days Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am–6pm, giving you evenings and...Hourly payFull timeTemporary workRelocation packageMonday to FridayFlexible hoursShift workNight shiftWeekend workDay shiftAfternoon shiftTiny Spoon Chef, Inc
Westport, CT10 days ago- Job Description Job Description Description: At bartaco , food is our passion—but people are our purpose. We invest in our team because they’re at the heart of what we do. Whether you want to grow in leadership, hospitality, or culinary, bartaco is the place to...Flexible hoursShift workNight shiftWeekend work
Bartaco
Westport, CT18 days ago - Job Description Job Description Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy butcher shop/ gourmet deli. In this position, you will ...Flexible hours
NEW CANAAN BUTCHER SHOP
New Canaan, CT26 days ago - ...Job Description Job Description The Grill Chef plays an essential role in a high-volume fast-casual dining environment, ensuring the... ...team, and adhering to sanitation protocols. Reporting to the Sous Chef, the Grill Chef is responsible for efficient food production...Casual work
The Grill
Norwalk, CT5 days ago - ...Role: Sous Chef Employment Classification: Exempt Reports To: Executive Chef and Senior Sous Chef Supervises: Line cooks, prep cooks, and stewards as assigned during prep and service Overview The Sous Chef is a hands-on leader responsible for helping the...Full timeShift work
- ...Actively participates and contributes during kitchen and dining room meetings. Participates and partners with the GM & Executive Chef on a regular basis. Works with the Executive Chef to tackle and improve on the Culinary Operation agenda pertaining to the restaurant...Hourly payFull timeWork at officeFlexible hoursNight shift
- ...Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any problems that arise in the kitchen and seizes control of a situation at a moment...Full time
- ...For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper...Temporary workFlexible hours
$18 - $21 per hour
...Job Description Job Description SOUS CHEF [Restaurant Shift Leader] $18 - $21 / hour depending on experience + $2-3/hour in tips + MORE BENEFITS! ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence...Hourly payFull timePart timeLocal areaFlexible hoursShift work$65k - $75k
...Job Description Job Description Sous Chef-Greenwich, CT Reports To: Executive Chef Supervises: Chef de Parties, Line Cooks, Commis Chefs, Kitchen Stewards The Sous Chef supports the Executive Chef and Executive Sous Chef in managing daily kitchen operations...Seasonal work- ...Job Description Job Description Position Overview We are seeking an organized, detail-oriented Part-Time Sous Chef to support our kitchen operations. You will work closely with the Head Chef to oversee daily culinary tasks, ensure seamless food preparation, and...Part timeFlexible hoursWeekend workAfternoon shift
- Garden Catering - Immediate Hiring for Line Cook- Food Service/Restaurant Are you passionate about creating delicious dishes in a fast-paced environment? Do you thrive in a team-oriented kitchen setting? Garden Catering, known for its mouth-watering chicken nuggets...Immediate startFlexible hoursShift workAfternoon shift
- ...all food safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred ServeSafe or Food Handler’s Certification Advanced...Flexible hours
- : Are you passionate about creating memorable experiences through food and hospitality? We're looking for a Catering Manager who combines exceptional organizational skills with a love for delivering wow-worthy service. As our catering Manager, you'll lead our catering...Full time
Aramark
Westport, CT8 days ago $60k - $72k
Restaurant Manager – Growing Restaurant Group A rapidly growing restaurant group is seeking an energetic, hands-on Restaurant Manager. We are looking for a hospitality-driven leader who enjoys developing employees, creating memorable guest experiences, and supporting...Hourly payNight shiftWeekend workNew Day Executive Search
Norwalk, CT3 days ago$58k - $65k
Benefits: ~401(k) ~ Bonus based on performance ~ Employee discounts Grow your leadership career with us Voted a Top Workplace and Top Pizza nationally, Colony Grill is growing... ⚾ We are excited to announce that Colony Grill is now the ...Flexible hoursColony Grill
Norwalk, CT20 hours ago
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!
