Meat & Seafood Department Lead
Harristeeter
Harristeeter is seeking a supervisor for the Meat/Seafood Department in South Carolina. You will manage and supervise up to 15 associates, assisting the Meat/Seafood Manager with department operations. Key responsibilities include training and appraising staff, addressing customer complaints, and ensuring compliance with company policies. Ideal candidates will have a high school diploma or GED and strong interpersonal skills. This role requires working in a cool environment and involves physical demands including lifting up to 100 pounds. #J-18808-Ljbffr Harristeeter
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