Chef
THE OFFICE GENTLEMEN'S CLUB
Benefits/Perks Flexible Scheduling Competitive Compensation Job Summary We are seeking a talented Chef to join our team at The Office Gentlemen's Club. In this role, you’ll be responsible for creating innovative menu specials and preparing delicious meals for our customers. The ideal candidate is experienced, creative, and able to delegate tasks to kitchen staff. If you have a passion for creating meals that “wow,” we want to hear from you. Responsibilities: Create menus according to season and customer research Set up the kitchen with necessary tools and equipment Prepare food and present it in an appealing manner Supervise and delegate tasks to other team members Maintain appropriate levels of inventory and restock when necessary Follow all food safety regulations Qualifications Previous experience as a chef or cook Certification from culinary school preferred ServeSafe or Food Handler’s Certification Advanced knowledge of culinary techniques and recipes Ability to remain calm and thrive under pressure Excellent time management skills Strong leadership skills #J-18808-Ljbffr THE OFFICE GENTLEMEN'S CLUB
- ...The Executive Sous Chef supports the Executive Chef in overseeing all culinary operations across Hawks Cay Resort, ensuring exceptional food quality, consistency, and presentation that align with brand standards. This role plays a key leadership position in menu development...SuggestedCasual workSeasonal workFlexible hours
$66.9k - $90.51k
...Executive Sous Chef Location: Islamorada, FL, 33036 Rich’s, also known as Rich Products Corporation, is a family-owned food company dedicated to inspiring possibilities. From cakes and icings to pizza, appetizers and specialty toppings, our products are used in homes...SuggestedLocal areaShift work- ...Opportunity: Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff, meeting food consistency and quality standards, while meeting financial and other objectives...SuggestedWeekend work
- ...you’re friendly, motivated, and passionate about serving others, Omni Amelia Island Resort & Spa may be your perfect fit. Pastry Sous Chef Overview: The Pastry Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food...Suggested
- ...The World's 50 Best Restaurant awards. Write the next chapter of your career in an authentic Palm Beach paradise. About The Role The Chef de Partie is a key supervisory member of the Florie’s Culinary team, responsible for leading a designated kitchen station while...SuggestedLocal areaFlexible hoursAfternoon shift
$15 - $18.5 per hour
Ready to accomplish your career goals with a company that is continuously growing? Piesanos Stone Fired Pizza is composed of a team of fun, diverse, and hardworking individuals who live and lead by our "Do it R.I.G.H.T.!" core values. We use these values to achieve...Hourly payFull timePart timeFlexible hours- ...'s 50 Best Restaurant awards. Write the next chapter of your career in an authentic Palm Beach paradise. About The Role The Banquet Chef de Partie is responsible for leading assigned banquet culinary operations and supporting the preparation, production, and presentation...Full timeApprenticeshipLocal areaWeekend workDay shiftAfternoon shift
- ...through innovative, integrated, and transformational support services. **Job Summary** **Job Summary:** **Working as the Executive Chef,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You...Work at officeLocal areaRemote workFlexible hours
- ...Great Lakes, and more. We believe every meal should be a memorable event. That’s why we’re searching for talented, driven Executive Chefs to join our shipboard team for the 2026 cruising season. If you're ready to lead a high-performing galley crew, craft regionally inspired...Daily paidFull timeLocal areaShift work
- ...item changes based on product mix reviews and guest feedback and interaction. Develop menu and specialty menus in conjunction with chef in an effort to remain on the cutting edge of industry trends and standards. Ensure that the restaurant supports the casino by providing...Immediate start
- ...the most talented and committed Managers, but when you do join Lucky Strike, the rewards are abundant. Overview The Role As Executive Chef at Lucky Strike Entertainment, you will work the line five days a week, develop your Kitchen Managers and BOH team, and ensure every...Seasonal workFlexible hoursNight shift
- ...unforgettable experiences and grow as a person and as a professional, apply today! Responsibilities : Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard Prepare all desserts, cakes and pastries for the restaurant menus...Immediate startFree visaFlexible hours
- ...supportive community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a seamless operation of your assigned galley and hotel...Contract workTemporary workSeasonal workImmediate startFree visa
$64.5k - $80k
...THEIR CDM, CFPP credential within a specific time frame This position is located in GILLETTE, Wyoming. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff in...Work at officeLocal areaRemote workRelocation packageFlexible hours$125k - $135k
...sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...Full timeWork at officeLocal areaRemote workRelocation packageFlexible hours- ...Sous Chef is responsible for supporting the Executive Chef with such tasks as inventory, staff management, expo, and food preparation. Essential Functions: Supervise performance of kitchen staff to ensure proper activity Ensure effective inventory, stock purchase, and...Shift work
- ...Description Sous Chef Palm House | Palm Beach, Florida Everyone Belongs at Palm House At Palm House, exceptional hospitality begins with exceptional people. We create an environment where every team member feels welcomed, respected, and valued. Through teamwork, thoughtful...Seasonal workShift workAfternoon shiftEarly shift
- ...community. If you are ready to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work assignments...ApprenticeshipImmediate startFree visa
- ...We know that a Chef’s job isn’t only about the food. It takes skills, dedication, patience, and the right opportunities. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you’ll take...
- ...Description The Sous Chef assists in leading daily culinary operations at Hawks Cay Resort, supporting the Executive Chef in delivering exceptional dining experiences across multiple outlets. This role ensures high standards of food quality, consistency, sanitation, and...Temporary workLocal areaFlexible hoursShift workAfternoon shift
- ...s a commitment to each and every one of our current and future Guests. Responsibilities: Under the direction of the Executive Chef, plans and supervises daily operations of a Restaurant kitchen in an effort to provide a positive guest experience. May include but...Local areaNight shift
- ...Gaming; it’s a commitment to each and every one of our current and future Guests. Responsibilities Under the direction of the Executive Chef, plans and supervises daily operations of a Restaurant kitchen in an effort to provide a positive guest experience. May Include But...Local areaNight shift
- ...Position Summary: The Chef de Cuisine is responsible for delivering high-quality, efficient, and individualized food preparation within their assigned outlet. Working in accordance with Company Policies and strict Public Health standards, this role manages daily galley...
- ...performing kitchen team? Joseph’s Classic Market is known for fresh, made-from-scratch prepared foods crafted daily with care. Our Executive Chef / Kitchen Manager leads the heart of our Prepared Foods operation — ensuring every recipe is executed with precision, every standard...Full timeFlexible hoursShift workAfternoon shiftEarly shift
- ...Service-Oriented, Hyatt is customer focused by providing authentic hospitality in every way every time. The goal of the Executive Sous Chef is to work directly with and in the absence of the Executive Chef to maintain and improve the culinary operations. The ideal...Hourly pay
- ...day with a grateful spirit, humble heart, and a genuine respect for one another. Primary Responsibilities Partner with the Executive Chef to direct and coordinate activities of the culinary department, lead the culinary team, maintain established operational standards....Local areaNight shiftWeekend work
$100k - $115k
...Morrison Healthcare **Position Title:** Sr. Executive Chef **Pay Grade:** 16 **Reports To: Sr. DFNS** **Salary: $100,000 - $115,000** **Other Forms of Compensation:** **Morrison Healthcare** , a Compass Healthcare company, is a leader in healthcare food and nutrition...Contract workLocal areaRemote workRelocation packageFlexible hours- Job Description The Pastry Sous Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The individual should safely handle knives and equipment such as grills...
- ...Boca Raton, FL 33496 Position Type: Full Time Summary Manages and coordinates all activities for the pastry cooks and pastry jr. sous chef in the preparation and service of all pastry products for functions, ala carte and buffets. Ensures that the quality of pastry is...Full timeApprenticeshipWork experience placementWork at officeLocal area
- The Polo Club of Boca Raton in Boca Raton, FL is seeking an experienced Pastry Sous Chef to manage and coordinate all pastry activities for functions, ala carte and buffets. You will lead pastry cooks, develop desserts, and ensure top quality and sanitation standards....
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