Executive Chef - High-Volume Club Dining & Banquets
Concert Golf
Carrollwood Country Club in Tampa, FL seeks an Executive Chef to oversee day-to-day culinary operations across multiple dining outlets, pools, and banquets. The role emphasizes hands-on leadership, menu engineering for high-volume service, and maintaining excellent member dining experiences. You will lead budgeting efforts, control costs, and train staff to deliver consistent quality for both a la carte and catered events. Strong management and bilingual English/Spanish abilities are valued. #J-18808-Ljbffr Concert Golf
- Flik Independent School Dining in Tampa, FL is hiring a full-time Sous Chef at Carrollwood Day School to support kitchen operations and assist the Executive Chef. You will cook, supervise cooks, and ensure high-volume production meets recipes, standards, and deadlines....SuggestedFull time
- ...Healthcare, a Compass Group USA company, is seeking an Executive Chef to lead and inspire a high-volume kitchen. You will drive culinary excellence, team... ...collaborating with operations and clients to elevate dining services across sites. #J-18808-Ljbffr Compass Group...Suggested
- The Tampa Club in Tampa, FL, seeks an exceptional Executive Chef to lead all culinary operations at a premier private city... ...top-level opportunity to shape dining in a storied institution with views... ...special programming, building a high‑performing team and redefining excellence...Suggested
$60k - $65k
...part of Pyramid Global Hospitality, is seeking a Sous Chef to lead daily culinary production in a high-volume hotel kitchen. This role supports ordering,... ...organizational skills, and a passion for exceptional guest dining experiences. Compensation ranges from $60,000 to $6...SuggestedFull time- ...Executive Chef position: The Carrollwood Country Club is recruiting for an Executive Chef. The Executive... ...club features multiple dining outlets, pool operations, and extensive banquet business. The position... ...successfully led dynamic and high-volume culinary operations with...SuggestedWork at office
- A renowned fine dining restaurant in Tampa is seeking an Executive Sous Chef responsible for ensuring exceptional food preparation and managing kitchen operations. The role demands at least five years of culinary experience, strong leadership skills, and the ability to...
- ...Executive Chef – The Tampa Club Tampa, FL | Full-Time | On-Site A Rare Culinary Leadership Opportunity... ...a historic institution. Located high above the city, The Tampa Club is... ...membership, iconic views, and elevated dining experiences. This role offers a unique...Full timeRelocation package
- ...Events in Tampa is seeking a dynamic Sous Chef to lead the culinary team, design... ...ensure top quality food and service at high-volume events. As a working manager, you will train... ...within the region, and partner with the Executive Chef to maintain profitability while delivering...
- ...Group Hospitality is bringing two distinct dining experiences to Hotel Cala on Tampa’s... ...off and much more! Assists the Executive Chef in leading the daily activities of the... ...Chef de Cuisine, or Sous Chef within a high-volume kitchen setting is essential Two-year...Full timeWork experience placementWork at officeLocal areaShift workAfternoon shift
- M.Bird in Tampa, a premier rooftop dining destination, is seeking an experienced Executive Chef to lead kitchen operations and culinary vision at our high-demand venue. You will recruit and train staff, manage costs, and ensure exceptional quality across all dishes in a...Night shiftWeekend work
$20 - $23 per hour
...Job Description The Banquet Chef/Cook is responsible for... ...comply, at all times, with Club standards, policies and regulations... ...rules. Ensure that high standards of sanitation... ...requested. Assist the Executive Chef whenever reduced banquet volume allows. Serve as the...Local areaNight shiftWeekend workDay shiftAfternoon shift- ...the Power of Food to create personalized dining experiences for patients and in their... ...1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually... ...resort, catering, corporate dining, or high-volume foodservice operation? If you’re ready...Work at officeLocal areaRemote workFlexible hours
- ...Group Hospitality is bringing two distinct dining experiences to Hotel Cala on Tampa’s... ...much more!\n \n \n Assists the Executive Chef in leading the daily activities of the... ...Chef de Cuisine, or Sous Chef within a high-volume kitchen setting is essential \n Two-...Full timeWork experience placementWork at officeLocal areaShift workAfternoon shift
- ...Haus & Kitchen is a dynamic dining and event destination located... ...Role Description The Assistant Executive Chef is a full-time, on-site role... ...leadership to deliver a consistent, high-quality guest experience and... ...Culinary skills in high-volume or upscale casual...Full timeCasual workSeasonal workLocal areaFlexible hoursAfternoon shift
- ...Sous Chef The Sous Chef of Bulk Production oversees daily high-volume culinary operations, beautifully balancing hands-on meal execution with team leadership. This vital role is not just a cooking... ...sites. Catering & Banquets: Coordinate and oversee banquet...Contract workMonday to FridayFlexible hoursShift workAfternoon shift
- ...seeking an experienced Chef de Cuisine to lead culinary... ...to team leadership and execution, ensuring every dish meets our high standards. The ideal candidate... ...in large‑scale, high‑volume environments, capable of... ...crafts thoughtful, chef‑led dining and hospitality...
- ...We are looking to hire an experienced Executive Chef's for 1983, a Three Oaks Hospitality Concept... ...and presentation styles to elevate the dining experience. Oversee all aspects of... ...and optimize food costs while maintaining high-quality ingredients and minimizing waste...Local areaFlexible hoursNight shiftWeekend work
- ...Chef De Cuisine Naked Farmer is a pioneering farm-to-table restaurant group with multiple... ...across all business channels, treating dine-in, pick-up, and delivery orders with... ...experience leading a culinary team in a high-volume setting. A deep passion for quality food...TraineeshipLocal area
- ...meaningful impact. About the Role The Executive Chef leads all back-of-house operations,... ...execution. Recruit, coach, and develop a high-performing culinary leadership team and... ...leadership experience in a high-volume restaurant; pan-Asian experience preferred...Full timeFlexible hoursNight shift
- ...Hospitality is bringing two distinct dining experiences to Hotel Cala on... ...accuracy. Manage the execution of regular service, catering,... ...Hospitality in-venue sous chef training EDUCATION/WORKING... ...experience within a high-volume kitchen setting is essential....Full timeWork experience placementWork at officeLocal areaShift workAfternoon shift
$60k
...opportunity to do: The Sous Chef will assist with planning and execution of the daily production, preparation... ...levels for outlets, employee dining, and banquets. Assist with various culinary... ...holidays. Experience as a cook in a high volume professional kitchen Working...Full timeSeasonal workWork at officeWork from homeShift workWeekend work- ...the Performing Arts! The Sous Chef assists the Chef de Cuisine... ...general responsibilities of the Executive Chef in his absence.... ...purchasing of food and maintains high standard of food quality. Ensures... ...full-service restaurant with banquet and catering experience. Expertise...Full timeWork experience placementFlexible hoursAfternoon shift
$21 per hour
...immediately for full time SOUS CHEF positions. Location :... ...years of culinary experience in high volume food service setting... ...Flik Independent School Dining has been leading the way in... ...Summary Summary: Helps Executive Chef prepare and cook foods....Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursDay shiftAfternoon shift$21 per hour
...Sous Chef Position We are hiring immediately for full time... ...years of culinary experience in high volume food service setting... ...! Flik Independent School Dining has been leading the way in transforming... .... Job Summary Helps Executive Chef prepare and cook foods....Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hoursDay shiftAfternoon shift- ...where you belong. Sous Chef — Maggiano's Little Italy... ...'ll partner with the Executive Chef to uphold our culinary... ...your craft, shape a high-performing team, and... ...support the team during high-volume periods Collaborate... ...assistance programs Team Member dining discounts and PerkSpot...Weekend workAfternoon shift
- ...for food quality and kitchen execution. And unlike traditional restaurant... ...feedback Stay ahead of volume by managing prep timing and... ...launches Have experience in high-volume kitchens (fast casual,... ...QSR, full service, or corporate dining all welcome) The Perks: ~...Full timePart timeCasual workLocal areaShift workEarly shift
- ...Hospitality is bringing two distinct dining experiences to Hotel Cala on... ...accuracy. Manage the execution of regular service, catering,... ...Hospitality in-venue sous chef training EDUCATION/WORKING... ...experience within a high-volume kitchen setting is essential....Full timeWork experience placementWork at officeLocal areaShift workAfternoon shift
- ...Hospitality is bringing two distinct dining experiences to Hotel Cala on... ...accuracy. Manage the execution of regular service, catering,... ...in-venue Pastry Sous Chef training EDUCATION/WORKING... ...management experience within a high-volume kitchen setting is essential....Full timeWork experience placementWork at officeLocal areaShift workAfternoon shift
$125k - $150k
...Opportunity We are seeking an experienced Executive Chef to lead culinary operations for a successful, family-owned, high-volume restaurant business generating more than $10... ...complex, fast-paced operation with multiple dining experiences, significant seasonal volume,...Hourly payFull timeSeasonal work- ...Pastry Cook Reports to: Executive Chef and Sous Chefs; position is Non... ...rooms, over 7000 square feet of banquet space, a world-class... ...the guests, and each other in high regard. You will actively develop... ...periods of time to meet high volume business The ability to safely...Local area
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