PREP COOK
$16 per hourCompass Group
- We are hiring immediately for a full time PREP COOK position.
- Location : Andrews University - 8525 University Boulevard, Berrien Springs, MI 49104. Note: online applications accepted only.
- Schedule : Full time; Days may vary, 40 hours and 3 shifts per week. More details upon interview.
- Requirement : Previous food handling experience is required. Must have excellent knife skills.
- Perks: Chef training! Free shift meal and uniform!
- Pay Range: $16.00 per hour to $18.50 per hour.
Essential Duties and Responsibilities:
- Obtains daily production schedule and preparation requirements from the Chef.
- Prepares items on production sheets following established quantities and recipes.
- Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
- Operates and cleans equipment per department procedures after each use.
- Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
- Completes all required documentation, reports, logs as required.
- Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
- Takes orders from customer and prepare items requiring short preparation time.
- Serves customers in an efficient and friendly manner.
- Completes orders from steam tables and grill and serves customers at multiple stations.
- Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
- Operates and cleans equipment per department procedures after each use.
- Stores, labels and dates all food items according to policy.
- Follows HACCP guidelines to ensure quality and safety of food supply.
- Resolves customer concerns.
- Performs other duties as assigned.
Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace. ((filter4))
Vacancy posted 1 day ago
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