General Production - 3rd Shift

Job Description

Job Description

Joseph's Bakery has been crafting high-quality pita, lavash, and wraps since 1972. As a family-owned company now led by the third generation of the Boghos family, we are proud to combine tradition, innovation, and better-for-you products that customers nationwide know and love. With continued growth and expansion, we are looking for dependable team members who are eager to grow with us.Position SummaryJoseph's Bakery is seeking reliable and motivated General Production team members to join our Production team on our 3rd Shift. In this role, you will perform a variety of production and packaging duties that support the manufacturing of our high-quality pita, lavash, and wrap products while ensuring food safety, quality, and production standards are consistently met.Depending on production needs, employees may be assigned to areas such as stacking, packaging, palletizing, final packing, or other general production functions. We provide on-the-job training and opportunities to learn multiple areas of our manufacturing process.This is a hands-on role in a fast-paced manufacturing environment ideal for individuals who are dependable, team-oriented, and eager to build a long-term career in food manufacturing.Why Join Joseph's?Family-owned company with a collaborative and supportive cultureStable and growing organization with long-term opportunityCompetitive compensation and comprehensive benefits package, including:Health insurance401(k)Paid holidaysVacation timePaid trainingOpportunity for cross-training and career growth within ProductionKey ResponsibilitiesPerform a variety of production duties including stacking, packaging, palletizing, final packing, and other general production tasksMonitor products to ensure quality specifications and packaging standards are metSupport continuous production flow while maintaining efficiency and minimizing downtimeBuild pallets and prepare finished products for warehouse distributionAssist with product counts, inventory rotation, and production documentation as neededMaintain a clean, safe, and sanitary work areaFollow all company policies and production procedures, including GMPs, HACCP, Food Safety standards, and Employee Handbook policiesCommunicate effectively with Production, Warehouse, Maintenance, Quality, and Sanitation teamsPerform additional duties as assignedQualifications & RequirementsPrevious manufacturing or food production experience is preferred but not required. Joseph's Bakery is willing to train dependable individuals who are eager to learn and grow within our Production team.Basic math skills requiredAbility to read, write, and follow basic instructionsStrong attention to detail and commitment to product qualityStrong work ethic and positive attitudeAbility to work independently and as part of a teamWillingness to learn multiple production functions through cross-trainingReliable attendance and punctuality requiredAbility to stand and walk for extended periods throughout the shiftFrequent lifting, carrying, pushing, pulling, bending, reaching, and repetitive movementsAbility to lift up to 50 lbs. as neededAbility to work in varying production temperatures and manufacturing environmentsScheduleFull -time positions availableOpenings available on 3rd ShiftOvertime may be available based on production needsAdditional InformationThis is a full-time onsite position located in Lawrence, MA.Relocation assistance is not available.Candidates must be authorized to work in the U.S. without sponsorship now or in the future.Equal Opportunity EmployerJoseph's Middle East Bakery is committed to creating an inclusive workplace and providing equal employment opportunities to all employees and applicants.