Cook, Full-Time
Full-time
Mercy
Find your calling at Mercy!
OverviewThis individual is responsible to food production in all areas of the department. A knowledge of all methods of cookery is required for this position. The individual must be able to produce a quality eye appealing product within an allotted amount of time. Performs related duties as assigned.
Position Details:
Mercy St. Louis- Food Service
615 S New Ballas Rd
Saint Louis MO 63141
Experience : At least 90 days of experience in a commercial kitchen restaurant catering operation or high-volume kitchen is preferred
St. Louis/South : ServeSafe Manager within 90 days of hire.
Preferred Education : High School Diploma or Equivalent
Certifications : None.
Other : Skills knowledge and abilities: Excellent integrity; takes initiative Good moral character Effectively communicate in English both orally and written Basic Math Skills Time Management Skills Great interpersonal skills Working Conditions Mental and Physical Requirements: Equipment Used: All food preparation equipment including oven grill chopper slicer blender mixer and steamer Also able to push pull and grip 50 pounds and pinch 10 pounds.
Preferred Education : High school diploma or its equivalent.
Why Mercy
From day one Mercy offers outstanding benefits - including medical dental and vision coverage paid time off tuition support and matched retirement plans for team members working 32 hours per pay period.
Join a caring collaborative team where your voice matters. At Mercy youll help shape the future of healthcare through innovation technology and compassion. As we grow youll grow with us.
Required Experience:
IC
Vacancy posted 10 days ago
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