Food Service Coordinator

Job Description

Job Description

Job Title: Food Service Coordinator

Location: Tot's Turf Early Learning Center

Position Type: Full-Time

About Us:

Tot's Turf Early Learning Center is dedicated to providing a nurturing and enriching environment for young children. We believe that healthy eating plays a critical role in a child's development and learning. We are looking for a passionate and detail-oriented Food Service Coordinator to join our team and ensure that our little learners receive nutritious meals in a safe and friendly environment.

Job Summary:

The Food Service Coordinator will be responsible for the planning, preparation, and serving of meals and snacks for children enrolled in our daycare center. This role includes menu creation, meal counts, and maintaining compliance with the Food Program while ensuring a high standard of food safety and quality.

Key Responsibilities:

1. Menu Development:

- Create monthly menus that meet nutritional guidelines and accommodate dietary restrictions in consultation with parents and caregivers.

- Regularly update menus to ensure variety and seasonality.

2. Food Preparation and Service:

- Prepare and serve meals and snacks that are healthy, appealing, and appropriate for young children.

- Ensure all meals are served in a safe and hygienic environment.

- Maintain kitchen cleanliness and follow food safety protocols at all times.

3. Meal Counts and Reporting:

- Take point of service meal counts during each meal service.

- Collect and evaluate Income Eligibility Forms for the Food Program, accurately determining free, reduced, or paid status for participants.

- Tally monthly meal counts and attendance sheets for all enrolled children.

4. Data Management:

- Enter data into the DENARS system for the Food Program monthly, ensuring accuracy and timeliness.

- Maintain accurate records of meal counts, food inventory, and other necessary documentation for program compliance.

5. Collaboration and Communication:

- Work closely with teachers, parents, and administrative staff to address dietary needs and food preferences.

- Educate staff and children about nutrition and healthy eating habits.

6. Compliance:

- Stay informed about state and federal food regulations and ensure compliance with local health and safety standards.

- Participate in training and workshops related to food service and nutrition as required.

7 Qualifications:

- High school diploma or equivalent; culinary, nutrition, or food service training is a plus.

- Previous experience in food service, preferably in a childcare or educational setting.

- Knowledge of food safety guidelines and best practices.

- Strong organizational skills and attention to detail.

- Excellent communication and interpersonal skills.

- Ability to work in a fast-paced environment and manage multiple tasks effectively.

- Computer proficiency, particularly with data entry and reporting software

Benefits:

- Competitive salary.

- Health insurance options

- Paid time off and holidays

- Opportunities for professional development and training

How to Apply:

Interested candidates should submit a resume and cover letter outlining their relevant experience and passion for working in early childhood education and food service to [email address].

Tot's Turf Early Learning Center is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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