2027 Smmer Camp Kitchen Manager / Head Chef
WOLFoods Inc
Kitchen Manager Position Type: Seasonal Contract (May - Sept) Schedule: Full-Time, Exempt (minimum 6 days / 70 hours per week) Location: On-site (Rural Summer Camp facilities across the US) Perks Included: Competitive Pay, Bonus, Free Room & Board, Travel Allowance About Wolfoods Wolfoods is elevating camp dining by replacing standard freezer fare with fresh, high-quality, scratch-cooked cuisine. We serve vibrant summer camp communities across the country while providing exceptional care for dietary restrictions, nutrition, and environmental sustainability. Role Summary We are seeking an experienced, high-energy Kitchen Manager for a hands-on leadership position. You will oversee all daily culinary, staff management, budgeting, and allergen safety at a top-tier summer camp. This is an on-site, live-in position in a fast-paced, high-volume environment. Key Responsibilities Operations & Leadership: Lead, schedule, and train kitchen staff; foster a high-energy, positive environment. Culinary & Quality Excellence: Operational flow, portion control, menu specs, scratch cooking execution, and timely meal service. Allergen & Safety Compliance: Strictly manage food allergy protocols (Kosher, Nut-Free, Gluten-Free, Vegan, etc.) and maintain top Health Department sanitation standards. Administration & Budget: Manage inventory, place food orders, control budgets, track daily reporting. Client Relations: Serve as the main liaison between kitchen operations, campers, camp leadership and Wolfoods corporate office. Qualifications Experience: 4+ years in a commercial kitchen leadership role with scratch and institutional/batch cooking experience. Certifications: ServSafe Manager Certified (ServSafe Allergens required before start date; company-sponsored). Skills: Strong leadership, high computer literacy, budgeting capability, and sharp problem-solving abilities. Physical Requirements: Ability to stand for extended periods, work in hot/cold kitchen settings, and lift up to 50 lbs. Lifestyle: Ready to live on-site in a rustic setting, work a demanding minimum 6-day/70-hour week, and thrive under pressure. What We Offer Competitive seasonal pay + performance bonus structure Full room and board provided for the duration of the contract Travel expense assistance Opportunity to lead a dynamic team in a unique, vibrant camp community Wolfoods Food Services is an Equal Opportunity Employer. #J-18808-Ljbffr WOLFoods Inc
- Wolfoods is seeking an experienced Kitchen Manager to lead daily operations at our rural summer camp sites. This hands-on, live-in role covers staff supervision, budgeting, and allergen safety in a fast-paced, high-volume kitchen. This seasonal contract runs May through...SuggestedSummer workSeasonal workLive inWork at office
$23 - $25 per hour
...experienced leader to join our team as a Camp Director . Camp Directors lead our... ...for K8th grade serving as both site General Manager and the public face of the organization.... ...is a seasonal role running MarchSeptember 2027 with a schedule divided into three phases...SuggestedHourly payFull timePart timeSummer workSeasonal workLocal areaRemote workFlexible hoursWeekend workAfternoon shift- ...Our Passion is Food! At Bon Appetit Management Company we are committed to two things,... ...referring to a corporate recipe book or our chefs microwaving the lunch special. We do not... ...the Executive Chef in overseeing kitchen operations while maintaining a safe and...SuggestedContract workLocal areaRemote workFlexible hours
- ...What You’ll Do As the Executive Sous Chef, you will be the right-hand leader to the... ...ensuring the seamless execution of daily kitchen operations, maintaining quality control,... ...highest level Operational & Financial Management Maintain labor, food costs, and inventory...SuggestedLocal areaFlexible hoursNight shift
- ...Executive Sous ChefUnder the direction of the Executive Chef, the Executive Sous Chef is responsible for assisting in... ...outstanding guest service and financial profitability. Manages the operations of all kitchens to support daily restaurant operations and banquet events...SuggestedTemporary workFlexible hours
$3,000 per month
...individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work... ...planning, ordering, inventory, and food preparation Supports the management of cost controls and control expenditures for the account...Work at officeLocal areaRelocation packageFlexible hours- ...Looking for a sharp Sous Chef who is passionate about service, delivering phenomenal experiences, and great food! Executive Sous Chef Compensation:Industry-leading Competitive Salary. PTO/ Vacation. Healthcare Package. Work for a fantastic growing co Sous Chef, Executive...
- ...and great service always come first. Founded in 2006 by Chef Marc Weber out of his parents’ kitchen, with nothing but a station wagon and a simple goal to... ...calm, precise team direction. Reports to the Kitchen Manager (daily) and may work with the Executive Chef on...Full timePart timeWork at office
$20,000 - $25,000 per week
...Our Passion is Food! At Bon Appetit Management Company we are committed to two things,... ...referring to a corporate recipe book or our chefs microwaving the lunch special. We do not... ...This role provides leadership for daily kitchen operations, menu execution, team...Contract workWork at officeLocal areaRemote workMonday to FridayFlexible hours- ...Position: Operations GM & Executive Chef Location: Seattle, Washington (Fully on site... ...Services provider seeks a new Chef/General Manager to join their team. Responsibilities: Develop... ...supporting operational directives for kitchen accuracy, office administration,...Work at officeLocal areaFlexible hours
$67.2k
...has an outstanding opportunity for a Sous Chef to join their team. About this... ...The Sous Chef for UW Dining assists with management of day-to-day culinary operations for a large... ...Customer Service – 30% Oversees daily kitchen operations, including staffing, scheduling...Full timeTemporary workWork at officeRemote workShift workWeekend workDay shiftAfternoon shift- ...Job Listing: Regional Executive Chef At Sodexo Live!, we take pride in crafting exceptional... ...mentorship to the company's Chefs and managers on food quality, food cost controls,... ...Requirements Must be comfortable in the kitchen environment, frequently work at fast pace...Work experience placementLocal areaRemote workFlexible hoursNight shift
- ...passionate, creative, and detail-oriented Head Chef to join! Who We Are: At HeartnBelly, we... ...food trucks, catering, and production kitchens, all driven by our mission: to add sparks... ...standards. Collaborate with the Operations Manager to refine service flow and address...Immediate start
$85k - $95k
...destinations. Growth Opportunities - We promote 65% from within Management Development Benefits that include access to medical, dental... ...support and much more Purpose of the Position The Kitchen Manager leads and oversees all daily kitchen operations,...Full timeLocal areaNight shift$85k - $95k
...Eurest **Position Title: EXECUTIVE CHEF - MINNEAPOLIS, MN** **Salary:** $85000 - $9500... ...* As the Executive Chef, you'll lead all kitchen operations, inspire and develop a talented... ...friends. You'll oversee menu execution, manage food and labor costs, direct meal preparation...Work at officeLocal areaRemote workMonday to FridayFlexible hours- ...Executive ChefOverview - Your prior experience as an Executive Chef in a Four- or Five-Diamond hotel with a sizeable conference and... ...Planning and production of meals, procurement of food supplies and kitchen equipment, supervising and coordinating kitchen personnel, and...
$30k - $41.91k
...in Seattle, WA, is seeking a passionate Head Chef for a full-time role. You'll lead our culinary... .... You'll also train and mentor our kitchen staff, fostering a collaborative and... ...variety of administrative tasks, such as managing schedules, coordinating with team members...Full timeWork at office$80.17k - $85.42k
...and Delivery:Supervises and oversees the kitchen staff in the preparation and service of all... ...and organized.Leading Staff:Trains other chefs in and outside of account on culinary... ...certifications and training (such as ServSafe).Manages by providing positive and constructive...Full timeWork experience placementLocal areaFlexible hoursNight shift- ...Bellettini, is looking for a dedicated Executive Chef to join our team of Senior Living... ...Executive Chef, you'll oversee all aspects of kitchen operations—from menu creation and food... ...selecting quality culinary team members, managing budgets, implementing seasonal menus, and...Part timeWork at officeImmediate startFlexible hoursShift workAfternoon shift
- ...Executive Chef PositionThe Executive Chef is responsible for overseeing all culinary operations, ensuring exceptional quality of food preparation and presentation while managing kitchen staff, controlling costs, and maintaining food safety standards. This leadership role...Work at office
- ...campuses, K-12 schools, camps, and Greek housing, our... ...food nationwide. Our Chefs enjoy a lifestyle that... ...nights and weekend hours.Head Chefs are responsible for... ...from the client and Management team. Direct all food preparation... ...practices in the kitchen. Maintain outstanding...Local areaImmediate startNight shift
- .... POSITION SUMMARY The Executive Chef oversees the community's dining services... ...and service; menu development; financial management of food, supplies, and labor budgets; hiring... ...operations and staffing of the community kitchen and dining venues. Manages and...Local area
$91k - $95k
...support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver... ...you will be responsible for overseeing kitchen operations while maintaining a safe and... ...+ years of progressive culinary/kitchen management experience, depending upon formal degree...Work at officeLocal areaRemote workFlexible hours$80.17k - $109.12k
...Executive Sous Chef The Executive Sous Chef is responsible for overseeing the culinary... ...position supports the Executive Chef in managing large-scale food production, culinary... ...support the Executive Chef in directing all kitchen operations within the convention center,...Local areaWorldwideNight shiftWeekend work- ...Executive Chef Position At Downtown Seattle LandmarkThe Executive Chef at the Downtown... ...Executive Chef include:Work with other F&B managers and keep them informed of F&B issues as... ...monitor all phases of Loss Prevention in kitchen areas.Prepare and submit required reports...Full timePart timeLocal areaImmediate start
- ...Executive Chef - Piatti Seattle Piatti Seattle in UVillage is looking for an experienced Executive Chef to lead our kitchen and uphold the standard of consistency and hospitality that defines... ...-based bespoke hospitality management company that manages and develops a...Full timePart timeWork at officeFlexible hoursShift workWeekend work
- ...Culture is looking for a talented Executive Chef to join our team!All applications should... ..., reward, and progressively coach kitchen personnel as appropriate.Develop culinary... ...principles and practices.Assist General Manager with accurate forecast of weekly and monthly...Work at officeFlexible hoursShift workNight shift
- ...operational needs. Joint responsibility for kitchen operations globally related to the... ...standardsBuilds relationships with Regional Executive Chefs and Airline Unit Chefs to ensure clear... ...closely with gategroup's Total Cost Management (TCM) organization. Assure new...Hourly payTemporary workApprenticeshipWork at officeLocal area
- ...Discovery”. ABOUT THE ROLE In this hands-on role, the Shipboard Head Chef is responsible for all aspects of culinary operations on the... ...responsible for maintaining inventory, ordering food stores, managing the onboard sanitation program, and managing the galley team....Full timeLocal areaRemote workShift workDay shift
- ...Executive ChefThe Executive Chef is responsible for managing the culinary and kitchen operations staff, and the overall compliance with HACCP, Food Safety and ACES specifications associated with Air Culinaire Worldwide food production orders. Additionally, the Executive...Full timeTemporary workWork at officeLocal areaImmediate startWorldwideFlexible hours
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