Sous Chef
Common Sail Investment Group
Sous Chef StoryPoint Fort Wayne North As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department. Required Experience
Connecting Seniors, Families and Communities For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we've created a special culture within our communities that allows our employees to do their best work and our residents to shine every day. Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single day. We aspire to make each one of them an exceptional moment. This philosophy is supported by our 6 powerful, yet simple pillars: Dream Big, Have Courage, Take Initiative, Be Accountable, Give Back & Enjoy it. We strive to fulfill the aspirational yet unattainable goal of creating the absolute best experience with every person, in every interaction, every minute of every day. It begins with empowering our employees. Every employee, at every level of the company, is expected to perform like a leader. Everyone is encouraged and expected to put the needs of each other above everything else. No one here just "does their job" The mission is to create the absolute best experiences. This emphasis on putting people first has helped us successfully grow for the right reasons. We have developed an environment that attracts dreamers, adventurers, creators, givers and believers to seek career opportunities with us. We find people who believe that true happiness is only found in the service of others. We want high-performers with diverse skill-sets and big hearts. We treat each other as family and find that close collaboration creates the biggest ideas. If you love serving others, and are looking for an opportunity to thrive, CommonSail Investment Group and our businesses is your destination. This classification description is intended to indicate the general kinds of tasks and levels of work difficulty that are required of positions given this title and should not be construed as declaring what the specific duties and responsibilities of any particular position shall be. It is not intended to limit or in any way modify the right of any supervisor to assign, direct and control the work of the employees under her/his supervision. The use of a particular expression or illustration describing duties shall not exclude other duties not mentioned that are of a similar kind or level of difficulty. Equal Opportunity Employer Click on glassdoor to see our employee testimonials #SP1
- Fine dining experience required
- Working towards Sous Chef Certification or comparable work experience
- Must demonstrate proven leadership abilities, strong organization, and time management skills
- Assist Executive Chef in hiring, coaching, and performance management for culinary operations
- Directly supervises all culinary staff
- Assist Executive Chef in managing and training culinary and dining personnel
- Supervises culinary staff regarding product quality, portion, cost controls, scheduling, and staffing
- Responsible for quality of food served by tasting items and plate presentation
- Assists with menu planning and development and ordering of food supplies
- Prepare and cook meals to order
- Responsible for managing the culinary department in absence of the Executive Chef
- Assist Cooks as needed
- When necessary, steps in to assist during emergencies or rush periods
- Achieve 100% resident satisfaction through plate presentation and taste
- Circulate all dining rooms during meal times daily for resident feedback
- Supports the mission, values, and vision of Senior Village Management
Connecting Seniors, Families and Communities For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we've created a special culture within our communities that allows our employees to do their best work and our residents to shine every day. Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single day. We aspire to make each one of them an exceptional moment. This philosophy is supported by our 6 powerful, yet simple pillars: Dream Big, Have Courage, Take Initiative, Be Accountable, Give Back & Enjoy it. We strive to fulfill the aspirational yet unattainable goal of creating the absolute best experience with every person, in every interaction, every minute of every day. It begins with empowering our employees. Every employee, at every level of the company, is expected to perform like a leader. Everyone is encouraged and expected to put the needs of each other above everything else. No one here just "does their job" The mission is to create the absolute best experiences. This emphasis on putting people first has helped us successfully grow for the right reasons. We have developed an environment that attracts dreamers, adventurers, creators, givers and believers to seek career opportunities with us. We find people who believe that true happiness is only found in the service of others. We want high-performers with diverse skill-sets and big hearts. We treat each other as family and find that close collaboration creates the biggest ideas. If you love serving others, and are looking for an opportunity to thrive, CommonSail Investment Group and our businesses is your destination. This classification description is intended to indicate the general kinds of tasks and levels of work difficulty that are required of positions given this title and should not be construed as declaring what the specific duties and responsibilities of any particular position shall be. It is not intended to limit or in any way modify the right of any supervisor to assign, direct and control the work of the employees under her/his supervision. The use of a particular expression or illustration describing duties shall not exclude other duties not mentioned that are of a similar kind or level of difficulty. Equal Opportunity Employer Click on glassdoor to see our employee testimonials #SP1
Vacancy posted 4 days ago
Similar jobs that could be interesting for youBased on the Sous Chef in Fort Wayne, IN vacancy
- ...Sous Chef – Join the Parkhurst Dining team Parkhurst Dining is a family‑owned and operated company that provides culinary, dining and catering services to over 80 organizations and universities. We believe that food is best when made from scratch with locally sourced ingredients...SuggestedHourly payFull timeLocal areaShift work
- ...Sous Chef Position Our Sous Chefs operate in an integral role in the kitchen following the outlines, specifications, and guidelines. Sous Chefs play a critical role in employing their culinary and managerial skills to enhance the guest experience. Other important qualities...Suggested
- ...Position Position: Lead Cook/Sous Chef About Cedarhurst Cedarhurst Senior Living is a leading provider of senior living communities, dedicated to enriching the lives of residents through exceptional care and personalized services. With a commitment to excellence and innovation...SuggestedWork at officeLocal areaAll shiftsShift work
- ...Cedarhurst Living is seeking a Lead Cook/Sous Chef in Fort Wayne, Indiana, to manage daily kitchen operations and uphold high dining standards for residents. The ideal candidate will have a high school diploma, two years of culinary experience, and knowledge of food safety...Suggested
- ...during, and after service. Training & Mentorship — Coach Commis Chefs and line cooks on techniques, recipes, and station procedures.... ...ordering needs. Service Coordination — Work closely with Sous Chef and Executive Chef to ensure smooth ticket flow. Equipment...Suggested
$75.5k - $95.5k
...members. Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM): Job Summary:... ...candidates Selection, orientation and continual development of all Sous Chefs and kitchen staff Prepares work schedule for Sous Chef...Full timeLocal areaImmediate startShift work- Asccare is looking for a Culinary and Nutrition Manager for its Heritage Park location in Fort Wayne, Indiana. This pivotal role oversees all kitchen operations, ensuring high-quality food preparation while fostering a strong team environment. The ideal candidate will ...
- Join our team as a Line Cook at Texas Roadhouse, where you'll prepare legendary food from scratch and be part of a supportive team. No experience required; we will teach you everything you need to know! Enjoy flexible scheduling and opportunities forFlexible hours
- Restaurant Kitchen Manager Want to be part of a team that's more like friends and family than co-workers? O'Charley's Restaurant + Bar is known for offering good food, good times and some of the most awesome job opportunities around. That's because working at ...Temporary workCasual workImmediate startShift work
- Job Description Job Description We are seeking a Restaurant Manager Kitchen Manager to join our team! You will directly supervise and coordinate activities of workers engaged in preparing and serving food. Responsibilities: Oversee the daily operation of food...Shift work
- Job Description Job Description We are seeking a Line Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Responsibilities: Prepare all served food Plan food production...
$80k
Mad City Windows & Baths, a Renuity Company Kitchen Installer Earn up to $80,000/yr Mad City Windows & Baths, a proud company of the Renuity family, where innovation and excellence drive everything we do. As part of a powerful network of seven of the most trusted ...Hourly payFull time- ...adhere to hotel/franchise and ZMC Hotels standards. - Must be familiar with and adhere to standard recipes. - Must communicate well with Chef's and co-workers. - Must have knowledge of and adhere to OSHA requirements. - Must practice safe working habits. - Must attend food...Full timeFlexible hoursShift work
- ...safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Qualifications: Previous experience in a similar role is preferred Knowledge of culinary techniques and recipes...Flexible hours
- ...consistent growth. Key Responsibilities Food Preparation — Wash, chop, measure, and prepare ingredients according to station needs and chef direction. Station Setup — Ensure all mise en place is ready before service and restocked throughout the shift. Cooking Support —...Shift work
$70k - $80k
Job Description Job Description Overview: Role: Dining Services District Manager Join Healthcare Services Group (HCSG) as a Dining Services District Manager, where you will oversee dining services operations across multiple locations. At HCSG, we are passionate...Local area$21 per hour
Cook Supervisor Job Reference Number: 37673 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Fort Wayne , Indiana (US-IN) The Role at a glance: We are looking to bring an experienced cook supervisor...Hourly payFull timeWork at office- Restaurant Manager (Customer Experience Focused) Location: Fort Wayne Market Position Summary We are seeking a dedicated and customer-focused Restaurant Manager to lead daily operations and deliver an exceptional dining experience. This role is responsible for...Flexible hours
- Job Summary: Dishwashers at Burger King are tasked with cleaning dishes, kitchen utensils, and equipment, as well as assisting with basic food preparation as needed. Responsibilities: - Operate dishwashing machines to clean dishes, glassware, flatware, pots, and...
- For this position, pay will be variable by location - See additional job details and benefits below Legendary leadership certifies that our food, service, people and atmosphere are the best. Our Restaurant Managers lead and inspire the service and culinary teams to...Weekly payFlexible hours
- STEAK N SHAKE IS HIRING MANAGERS looking to MAKE A DIFFERENCE! We have exciting times ahead! What we sell is an experience. We are looking for passionate people with a fun-loving attitude who provide a hospitable service. YOU: Demonstrate the Golden Rule...
- They say you are the company you keep - and at Cracker Barrel, we take that seriously. Whether you're greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small. Here, the work means more because...Daily paidFull timePart time
$35k - $45k
Restaurant Manager Are you a hardworking, service minded leader with a real passion for the hospitality industry? Are you looking to take a step towards building your restaurant manager career, instead of just working a job? We need extraordinary leaders like you to...- General Manager Opportunity Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests and local communities. From its humble beginnings in Brownsburg, Indiana, CRG has grown into a thriving...Casual workLocal areaFlexible hoursShift workNight shift
$56k
Pay up to $56,000 per year depending on experience and geographic location / local market demand Early Close / No Late Nights Flexible Schedules Great Work / Life Balance Career Growth Excellent Benefits including 401(k) with Employer Match Our Purpose...Hourly payCasual workLocal areaFlexible hoursShift workWeekend work- At Bubba's 33, you'll take pride in scratch-made food for all, friendly service, and giving back to the community. Experience a dynamic work environment, great benefits, and opportunities for advancement. Are you ready to be a Roadie? Bubba's 33, part of the Texas Roadhouse...Hourly payTemporary workFlexible hours
- ...in Fort Wayne Airport, we blend globally inspired cuisine with an approachable, modern dining experience. We are currently seeking a Chef who is passionate about food, driven by excellence, and ready to lead a talented back-of-house team in a fast-paced, chef-driven...Local areaShift work
- Job Description Looking for a stable leadership role with a supportive team? Polly Management is hiring Shift Leads for our Dairy Queen restaurants. Shift Managers play a key role in keeping operations running smoothly and ensuring every guest has a great...Flexible hoursShift work
- Burger King Restaurant General Manager Bring the flavor. Bring the fire. Grow the business. Welcome to the Flame-Grilled Life. At Burger King, our Restaurant General Managers (RGMs) are the executive leaders of their restaurant. You're not just running shifts ...Hourly payWeekly payMinimum wageLocal areaFlexible hoursShift work
- Job Description Lead your own restaurant. Build a winning team. Drive results. Dairy Queen restaurants operated by Polly Management are looking for a strong General Manager to lead operations, develop people, and deliver excellent guest experiences. ...Local areaFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!



