Kitchen Steward: Sparkling Service in a Fast-Paced Kitchen
Bally’s Corporation
Bally's Corporation in East St. Louis, IL is hiring for a stewarding role. You will support kitchen operations, perform deep cleaning, maintain equipment, and ensure health and safety standards are met. Responsibilities include regular team participation, maintaining sanitation, and standing 50 lbs lift tolerance; weekend/evening shifts required. Requires Food Handler Certification, HS diploma, and ability to communicate in English. #J-18808-Ljbffr Bally’s Corporation
Vacancy posted 5 days ago
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