Line Cook
$20 - $22 per hourWoodstock Inn and Resort
Woodstock Inn & Resort Line Cook Opportunity
New England culture and elegant accommodations await at the Woodstock Inn & Resort. Set against the iconic and beautiful village of Woodstock, Vermont, the Woodstock Inn is a year-round destination wrapped in luxury and history. From gorgeous, wood-beam bed frames to plush, hand-dyed blankets, each of our 142 rooms and suites embraces Vermont's signature style.
One of the most beloved resorts in New England, The Woodstock Inn & Resort, is seeking Line Cooks to join the team!
Job Summary:
Line Cook is responsible for food preparation on hot line and cold line with multiple stations for dining room, banquets, and room service menus.
Job Specifications:
Expected Pay Range: starting $20.00 - $22.00 per hour. The pay scale shown is the range that we reasonably expect to pay. Actual compensation offered may be adjusted based on a candidate's qualifications and/or experience as a Cook I or Cook II.
Shift & Schedule Availability: Full-time year round
AM or PM shifts, weekends and holidays as needed
Job Responsibilities:
- Sets up and stocks food items and other necessary supplies.
- Prepare food items by cutting, chopping, mixing, and preparing sauces.
- Cook food items by grilling, frying, sauting, and other cooking methods to specified standards.
- Maintain cleanliness and comply with food sanitation requirements by properly handling food and ensuring correct storage.
- Cleans and sanitizes cooking surfaces at the end of the shift.
- Performs inventory checks and completes food storage logs.
Job Requirements:
- Strong knowledge of cooking techniques, food preparation, and knife handling.
- Prior culinary experience preferred but not required. Willing to train.
- Knowledge of various cooking techniques and equipment.
- Understanding of food safety and sanitation.
- Able to multitask effectively in a high-pressure, fast-paced environment.
- Open to learning and committed to consistency and quality.
- Ability to quickly learn, understand, and execute daily recipes and menus.
- Work cohesively with co-workers as part of a team.
We offer great resort privileges, discounts, and free employee meal to all employees.
This is a full-time, year-round position offering a competitive benefits package, after an initial waiting period that includes Medical, Dental, and Vision Coverage, Employer Paid: Life Insurance, Short-Term Disability and Long-Term Disability, Paid Time Off, 401k Retirement Plan with Employer match.
Our success is the direct result of dynamic, dedicated people with a passion for hospitality who enjoy being part of a devoted, hard-working team. Come join our team!
The Woodstock Inn & Resort is an equal opportunity employer.
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