Live-In Camp Food Service Director: Scratch Kitchen Lead

WOLFoods Inc.

Wolfoods is seeking an experienced Food Service Operations Director to oversee daily culinary and service operations at a high-volume, on-site summer camp environment. This role requires hands-on leadership, budgeting, scheduling, and allergen safety compliance. The position is seasonal (May–Sept), full-time exempt, live-on-site at rural camp facilities across the US, with competitive pay, a bonus, free room and board, and travel allowances. #J-18808-Ljbffr WOLFoods Inc.

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Vacancy posted 2 days ago

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