Sushi Cook - Fine Dining Prep & Plating
Resorts World Las Vegas
Resorts World Las Vegas seeks a Sushi Cook to support the culinary team by preparing sushi and maintaining high-quality food standards. The ideal candidate will assist with various culinary stations, upholding the restaurant's techniques and presentation. Applicants should possess knife skills, at least one year of sushi making experience, and the ability to work flexible hours. A degree in Culinary Arts is preferred. #J-18808-Ljbffr Resorts World Las Vegas
Vacancy posted 1 day ago
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