HVP SHE MANAGER

McCormick & Company, Inc., a global leader in the spice, flavor, and seasonings industry, is seeking a full‑time Safety & Risk Manager . This new hire will work in the Hunt Valley Plant , located in Hunt Valley, MD . The Safety Manager will report to the Plant Manager . Position Overview Assist in the delivery of robust site safety plans through advice and coaching of site management and employees in all aspects of health and safety, working toward the creation of a positive health and safety culture and ensuring compliance with current and proactive health & safety legislation. Responsibilities Provide advice and guidance on health, safety and environmental issues, actively promoting a positive culture. Advise on aspects of HSE in the design, layout and use of new, modified and trial plant equipment and processes. Facilitate risk assessments where appropriate and ensure the actioning of recommendations made. Contribute to the identification of training needs and assist in the delivery of such training where appropriate. Monitor incidents on sites on a daily basis and take action as appropriate. Generate weekly and/or monthly health and safety reports for the operations and prepare relevant reports for corporate reporting. Carry out scheduled and ad‑hoc safety inspections and make recommendations for improvements to relevant personnel. Seek opportunities to develop own SHE knowledge & skills throughout the site. Action continuous improvement activities as outlined in the Annual SHE Plan. Carry out ad‑hoc projects and investigations as and when required. Ensure that records relating to health, safety and environment are maintained in accordance with legislative requirements and company policy. Liaise with all levels of personnel within the company and relevant external agencies on matters of HSE to facilitate improvements. Continuously monitor and formally audit health & safety and environmental systems and procedures; through full consultation, redefine or redesign such systems to ensure compliance with legislation and company policy. Particular emphasis should be given to risk assessments and safe systems of work. Liaise with company insurance brokers and insurers regarding all liability claims. Requirements Bachelor’s degree preferred but not required. At least 6 years of operational experience—preferably within a food industry environment. Safety certification is a plus. Benefits Benefits include, but are not limited to: tuition assistance, medical, dental, vision, disability, group life insurance, 401(k), profit sharing, paid holidays, and vacations. McCormick & Company is an equal‑opportunity/affirmative action employer. All qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, protected veteran status, age, or any other characteristic protected by law. As a general policy, McCormick does not offer employment visa sponsorships upon hire or in the future. #J-18808-Ljbffr