Assistant Cook
$16 per hourFsl-Programs
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Full Time Peoria, AZ, US
Salary Range: $16.00 To $16.00 Hourly
Position Summary
Provides direct assistance to the kitchen and nutrition staff for congregate and home-delivered meal services for Peoria Senior Center and/or Wickenburg Senior Center.
This position has no reports.
Essential Functions:
% of Time
- Assists the cook with preparation, cooking and serving of congregate and home-delivered meals, ensuring standards of portions, temperatures and sanitation are maintained
- Assists the cook with ordering food and supplies
- Assists with the inventory count
- Ensures proper storage of food and tools to maintain quality, sanitation and accessibility for use
- Operates, maintains and cleans kitchen large and small appliances, kitchen tools, and refrigeration equipment
- Assists with cleaning and sanitizing equipment and tools used in the kitchen
- Assists with kitchen clean-up in order to maintain sanitary conditions
- Assists with special programs conducted by the staff or volunteer organizations
- Assist with delivery, to include driving, of home-delivered meals
- Full Time position works a minimum of 31 hours per week
- Part Time position works a maximum of 30 hours per week
- This position is classified as Safety Sensitive
- Expected to cover Cook and HDM drivers when necessary
40%
- Other duties as assigned
5%
Requirements
- High School Diploma or GED
- 1 year+ experience in handling, preparing, and cooking food items for large groups (100-150 people)
- Able to read, write and follow written instructions
- Possess a valid unrestricted driver license and be insurable by AllThrive 365, valid MVR
- Possess CPR/First Aid certificationor ability to obtain within 60 days of position entry
- Possess Valid Food Handlers Card or ability to obtainwithin 60 days of position entry
- Clear fingerprint background screening through the Department of Public Safety and comprehensive background clearance to include a physical, drug screen and other
- Must be at least 18 years of age
WORKING CONDITIONS AND PHYSICAL DEMANDS:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position.
- Works with or near kitchen large and small appliances, sharp tools, and refrigeration equipment
- Must be able to lift 25 pounds
- Requires bending, stooping, lifting, reaching and crouching
- Requires standing for long periods of time
- Requires working in various temperatures
- Must be able to drive during daylight hours
Abilities
- Willingness and ability to embody AllThrive 365’s core values:
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