Culinary Services Supervisor

Overview Culinary Services Supervisor (Full-Time) Join the Team at Willow Valley Communities Are you passionate about hospitality, leadership, and creating exceptional dining experiences? As a Culinary Services Supervisor at Willow Valley Communities , you'll play a key role in leading Culinary Services team members and ensuring outstanding customer service and food quality for our Residents and Guests across a variety of dining venues. Why Choose Willow Valley Communities We believe in supporting our team members both professionally and personally. Enjoy: Excellent benefits package, including medical, dental, and vision coverage Generous PTO package Tuition Reimbursement & Educational Scholarships Career growth and advancement opportunities! Access to community amenities, including our fitness center, spa, cafés, and swimming pools And so much more! Compensation Starting at $23.00/hour , with additional compensation based on experience. What You'll Do As a Culinary Services Supervisor, you will provide leadership and operational support throughout Culinary Services. Responsibilities may include oversight of dining room, dish room, and kitchen operations. Key responsibilities include: Providing supervision and leadership support across Culinary Services operations Ensuring prompt, courteous service for Residents and Guests in accordance with Willow Valley standards Coordinating team member activities and work assignments, while maintaining the ability to step into operational roles as needed Addressing resident concerns and resolving service-related issues Assisting with the coordination and planning of special functions and events, in addition to daily operations Overseeing compliance with Culinary Services policies and procedures and recommending improvements when appropriate Maintaining records including meal counts, charges, daily activity reports, and food safety documentation Scheduling team members to align with operational needs and budget requirements while maintaining timekeeping records Inspecting dining rooms and service stations to ensure cleanliness, organization, and presentation standards are met Managing requisitions for table linens and dining room supplies Conducting team meetings and communicating important operational information Training team members to ensure Willow Valley service and quality standards are consistently achieved Following Willow Valley's HACCP plan and Food Safety policies and procedures Using computer programs to complete reports and communications Supporting purchasing activities, including ordering food and supplies, inventory oversight, data entry, receiving, and storage procedures when assigned What We\'re Looking For Associate\'s degree (A.A.) or equivalent from a two-year college or technical school; Six months to one year of related experience and/or training; or An equivalent combination of education and experience Schedule & Hours Full-Time | 40 Hours per Week Schedule: Monday-Friday 9:30 AM - 6:00 PM 11:00 AM - Close, Every Other Weekend + Every Other Holiday Work Location Lakeside at Willow Valley Communities 300 Willow Valley Lakes DriveWillow Street, PA 17584 If you\'re ready to lead a dedicated team, deliver exceptional dining experiences, and make a meaningful impact on the lives of Residents every day, we\'d love to hear from you! #J-18808-Ljbffr