Kitchen Leader
Chipotle Mexican Grill
CULTIVATE A BETTER WORLD Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts toshift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone. THE OPPORTUNITY As Kitchen Leader, you will learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates. WHAT YOU'LL DO In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Ensuring food quality by cooking and prepping food to order, and following kitchen procedures Monitoring food waste and inventory levels, and resolving food quality issues Supporting a strong team dynamic between back of house Crew and front of house Crew Developing Crew members to be future Kitchen Leaders Communicating with Crew members and customers effectively in order to ensure great customer service and throughput Ensuring the kitchen is properly cleaned and sanitized Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO) WHAT YOU'LL BRING TO THE TABLE Have the ability to understand and articulate Chipotle's Food With Integrity philosophy Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location Have a high school diploma Have restaurant experience WHAT'S IN IT FOR YOU Tuition assistance (100% coverage for select degrees or up to $5,250/year) Free food (yes, really FREE) Medical, dental, and vision insurance Digital Tips Paid time off Holiday closures Competitive compensation Opportunities for advancement (80% of managers started as Crew) WHO WE ARE Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit . Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply. Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact View email address on click.appcast.io if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.
$58k - $64k
The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. Compensation The salary range for ...Suggested$56k
Pay up to $56,000 per year depending on experience and geographic location / local market demand. Early Close / No Late Nights. Flexible Schedules. Great Work / Life Balance. Career Growth. Excellent Benefits including 401(k) with Employer Match. Our Purpose: We pride ...SuggestedHourly payCasual workLocal areaFlexible hoursShift workWeekend work- ...Northeastern Local SD Additional Information: Show/HideDescription:Clermont Northeastern Local School District have a vacancy for a Kitchen Manager Position to work seven (7) hours per date at Grant Career Center located at 718 W Plane Street, Bethel, OH 45106....SuggestedLocal area
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- Warped-Wing-Brewing-Co is seeking a dedicated Assistant Kitchen Manager to support kitchen operations while ensuring the highest standards of food quality and safety. This role involves leading the kitchen staff, managing inventory, and maintaining efficiency and cleanliness...
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$26 per hour
...Director.Essential Duties and Responsibilities:* Determines workload requirements from catering orders.* Meets with function group leaders to discuss setup arrangements; addresses last-minute changes and resolves problems.* Interacts with customers and resolves complaints...Remote work- Miller Management, a Burger King franchisee, is seeking motivated Restaurant Managers and Assistant Managers. As a Restaurant General Manager, you are key to our business. You are responsible in managing your team along with operational and financial objectives. You will...Work at officeLocal areaImmediate startFlexible hoursShift workNight shift
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$16 - $18 per hour
A leading food service company is seeking an Admin Assistant in Mason, Ohio. The role includes providing clerical functions, managing vendor invoices, and supporting staffing efforts. The ideal candidate will demonstrate professionalism, strong organizational skills, and...Hourly pay- Miller Management, a Burger King franchisee, is looking for a Restaurant General Manager in Springboro, Ohio. The role entails managing operational and financial goals while developing employees and ensuring excellent service standards. The ideal candidate will have experience...Flexible hours
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$22 per hour
Front Of House Lead Supervisor We are hiring immediately for a full time Front Of House Lead Supervisor position. Location: P&G - 8700 Mason-Montgomery Road, Mason, OH 45040 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday...Hourly payFull timeLocal areaImmediate startWorldwideMonday to Friday- Job Description Job Description Join Miami Valley Gaming as a Full-Time Catering and Banquet Sales Manager and live your passion for extraordinary events! This thrilling opportunity positions you at the heart of our dynamic racino atmosphere, where you'll create unforgettable...Full timeFlexible hours
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$63.91k - $79.86k
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