Restaurant Sous Chef - Full Service - Charlotte, NC
$65k - $75kHHB Restaurant Recruiting
Job Description
Job Description
Are you a hardworking, service minded leader with a real passion for the hospitality industry?
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?
We need extraordinary leaders like you to apply for this full service management position in Charlotte, NC
As a sous chef, your experience and leadership skills will head up some of the nation’s leading restaurant venues and staff, while building a strong team of your own and continuing to advance your restaurant career. From daily operations to marketing and sales, we have opportunities for career growth waiting for you.
You will own the responsibilities for the restaurant staff in daily tasks, train, and develop them into assets of your team. Use creativity and communication to build a loyal customer base, and increase sales. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers.
Outstanding Benefits- Health Benefits
- Industry Standard Work Week (50-55 hour target)
- Attainable Bonus Program
- $65K - $75K Salary
- Great potential for growth
- Equal Opportunity Employer
Key Responsibilities
- Practice safety as priority #1 for your restaurant team and customers
- Maintain a high ratio of return customers through great service
- Oversee guest services and resolve issues
- Coach and develop restaurant employees to build a cohesive team
- Promote, demonstrate, and lead a memorable customer restaurant experience
You will:
- Have a minimum of 2 years in Restaurant Management
- Show success in previous positions
- Be physically fit and able to regularly walk, climb, crouch and move up to 50 pounds at a time
- Be able to thrive in a quick paced environment
- Demonstrate outstanding leadership, communication, and training
- Have a stable work history
Does this sound like you? We'd love to hear from you! Send your resume today to View email address on ziprecruiter.com
$55k - $65k
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We are hiring immediately for a full time SOUS CHEF position. Location : 11625 North Community House Road, Charlotte, NC 28277 Note: online applications accepted only. Schedule... ...is recognized worldwide for standards of service and excellence within the foodservice industry...Hourly payFull timeLocal areaImmediate startRemote workWorldwideMonday to FridayFlexible hours$85k - $90k
...Executive Chef (Corporate Dining) - Charlotte Nc Salary: $85,000-$90,000 / yr No nights no weekends no holidays As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We...Work at officeLocal areaMonday to Friday- ...Job Type Full-time Description... ...Meridien and Sheraton Hotel Charlotte complex is seeking a dynamic Executive Sous Chef to help lead our kitchen... ...procedures, ensuring that all services provided achieve the... ..., Multi outlet Hotel Restaurant Execute Banquet events...Full timeFlexible hours
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