Chef d'Équipe Création H/F
VERT L'OBJECTIF BAYONNE
Vert l'Objectif Bayonne agence d'emploi spécialisée dans les métiers des espaces verts recherche activement pour ses clients des chefs d'équipe (H/F) pour des chantiers de création sur Bayonne et sa périphérie. Vous aurez pour mission Assurer le suivi des chantiers selon le cahier des charges du clients (gestion du matériel, stocks, suivis d'activités, interprétation des plans etc.) Manager une équipe : gestion du personnel, transmission du savoir-faire, répartition des tâches. Participer aux travaux d'aménagements paysagers : maçonnerie paysagère, pose de clôture, plantations de végétaux, terrain multisports etc. Assurer le respect de la réglementation et des consignes de sécurité. Respect des coûts et des délais de livraison Être l'interface entre le client et les équipes Conduite d'engins et VL #J-18808-Ljbffr VERT L'OBJECTIF BAYONNE
- Vert l'Objectif Bayonne, agence d'emploi spécialisée dans les métiers des espaces verts, recherche activement des chefs d'équipe pour des chantiers de création sur Bayonne et sa périphérie. Vous assurerez le suivi des chantiers, gérerez le personnel et transmettez le...Suggested
$68k - $70k
...We are seeking a dedicated Junior Pastry Sous Chef with strong passion for culinary ability, a creative eye for presentation, and a disciplined work ethic. The ideal candidate has professional pastry experience, thrives in a precise and high-intensity kitchen, and takes...SuggestedFlexible hoursShift workWeekend work- ...periodic evening, weekend and holiday assignments given with advance notice.In this role, you will work closely with the Executive Chef to oversee food production, develop creative menus, execute catering events, and maintain the highest standards of culinary excellence...SuggestedWork at officeLocal areaRemote workMonday to FridayWeekend workAfternoon shift
- ...Junior Sous ChefWe are seeking a hospitality-driven and detail-oriented Junior Sous Chef to support daily kitchen operations and uphold the highest culinary standards. This role works closely with the Executive Chef and Sous Chef team to ensure consistency, quality, and...Suggested
$65k - $80k
...are excited to announce the opening of a new Japanese Fine Dining restaurant and are seeking a dynamic and experienced Junior Sous Chef to join our team. This position offers an exciting opportunity to oversee daily operations, ensure exceptional guest experiences, and...SuggestedSeasonal workFlexible hoursShift workNight shift$28 per hour
...Junior Sous Chef Momofuku Noodle Bar 171 1st Avenue, New York, NY 10009 Full Time • Hourly ($28.00) Expires: Dec 11, 2026 The Jr. Sous Chef will assist in managing the line and ensuring the flow of service is efficient and smooth. The Jr. Sous will have the opportunity...Hourly payFull timeFlexible hours- OSM Thome Recruitment is looking for experienced Commis for unique career opportunities in the cruise industry, on behalf of Carnival Cruise Line. Carnival's cruise ships are floating hotels and guests like to enjoy all the delicious food prepared onboard. In the job as...Traineeship
- ...your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday. What we look for in a Commis Chef: Help prepare fresh food made from seasonal, local ingredients. An excellent team player with a positive attitude. Happy to work in...Hourly payWeekly payLocal area
- ...and production daily according to company policies. Directs, coaches, supports, supervises, and evaluates (with the Assistant Pastry Chef) the performance of all direct reports. Responsible for the production, quality and presentation of the pastry and dessert...Work at office
- ...Pastry Chef De PartieThe Pastry Chef De Partie is a hands-on leader responsible for overseeing daily pastry operations, ensuring consistent product quality, food safety, and exceptional hospitality. This role leads the pastry station during shifts, supports team training...Hourly payShift workNight shiftWeekend workEarly shift
- ...Job Description Job Description Executive Sous Chef – Hawksmoor New York: Hawksmoor New York opened to rave reviews in 2021 and welcomed guests into our beautiful restaurant, based in a National Historic Landmark- The United Charities Building. We are now excited...
- ...team during all buffet and alternative dining operations, ensuring smooth, efficient, and safe service as directed by the Executive Chef.Oversee food production and delivery in the Buffet Area, Bell Box, and Alternative Dining outlets, ensuring strict adherence to company...
$93k - $100k
...Job Description Job Description Position Title: Executive Sous Chef Location: New York, NY Salary: $93,000 - $100,000 Schedule: Monday-Friday starting at 6:30AM Eastern Become part of Restaurant Associates, the industry’s leading provider of...Work experience placementLocal areaRemote workMonday to FridayFlexible hours- ...entertainment with a portfolio of legacy sports teams, exclusive entertainment productions and celebrated venues. The Executive Sous Chef is responsible for overseeing the daily culinary operations, ensuring the consistent execution of high quality food and service...Local areaFlexible hoursNight shiftWeekend work
$100k - $115k
...Executive Sous Chef Luxury Resort | Montana, USA Compensation Base Salary: $100,000 – $115,000 / year Housing Allowance: $1,000 / month Relocation Assistance: $3,000 Role Overview Oversees all culinary and stewarding operations, directing outlet chefs...Seasonal workWork at officeRelocation package$70k - $85k
...satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and...$90k - $100k
...given. One Partner. Infinite Solutions. Executive Dining Room and Client Center at prestigious financial firm seeks to hire a Chef de Cuisine. This individual must possess significant culinary experience in fine dining and/or luxury hotel operations. The Chef de...ApprenticeshipWork at officeMonday to Friday- ...entrepreneur Robin Birley, located on the Upper East Side in Manhattan, New York City. We are seeking for an experienced Pastry Chef de Partie to join our world-class pastry team. With four distinct restaurants and a commitment to exceptional culinary standards, this...Shift work
- ...high culinary standard of cuisine is maintained within the budgetary limitation established as company policy. Assists the Executive Chef in his duties. The Executive Sous Chef is responsible to ensure the guest satisfaction of the food product in their outlet. They...Flexible hours
- ...Executive Sous Chef PositionMotek, a part of the Happy Corner Hospitality collective, is a Mediterranean concept restaurant. We pride ourselves on delivering exceptional service and culinary experiences to our valued customers. Our commitment to excellence extends to...Weekend workAfternoon shift
$80k - $85k
...& stewarding departments.Promote the Accident Prevention Program to minimize liabilities and related expenses.Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus.Should assume the responsibilities of the Executive Chef in...Temporary workLocal area$80k - $85k
...satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management styleAssist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and...Temporary workFlexible hours- ...The Seagram Building (formerly The Four Seasons and Brasserie Restaurants). This fine-dining concept is hiring an Executive Sous Chef with strong knowledge of food preparation, kitchen safety and sanitation, effective time management and quality control. Responsibilities...
- ...the greatest guest experience through the quality and care of our food. Working under an extremely talented and seasoned executive chef, Myke Billiot, we expect our team of kitchen staff to grow towards their professional culinary development while embracing a culture...Shift work
$70k
..., NY 10001, USA Description Ci Siamo is a restaurant from Danny Meyer’s Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity centering around live-fire...Flexible hours- The Dinex Group, Chef Daniel Boulud's management company, seeks an Executive Sous Chef(s) to support their Executive Chefs and lead all back-of-house operations in NYC.ResponsibilitiesServe as second-in-command to the Executive Chef and lead the kitchen in the Executive...Local areaFlexible hoursNight shift
- ...currently working with an ultra-luxury 5-star hospitality client in New York City who is looking for an experienced Executive Sous Chef to join their acclaimed Italian restaurant.This is a fantastic opportunity for a hands-on culinary leader to support the Executive Chef...
$93k - $100k
...centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work, This is R/A !Job SummaryThe Executive Sous Chef is responsible for the culinary quality, innovation and overall experience of the operation. The Executive Sous Chef motivates,...Monday to Friday- ...Chef de PartieThe Chef de Partie is a hands-on station captain who ensures prep, station readiness, and service execution meet JAG standards every shift. You'll set the pace, coach cooks, troubleshoot in real time, and partner with culinary leadership on quality control...Hourly payTemporary workCasual workShift workAfternoon shift3 days per week
- ...the perfect complement to their evening, now with even more space and an extra dose of French charm. Position Summary The Chef de Partie is responsible for overseeing a specific station in the kitchen and executing classical French dishes with precision, consistency...Casual workSeasonal workNight shiftDay shiftAfternoon shift
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