Dietician/Nutritionist, Level 1, 2, or 3

Salary: See Position Description
Location : Albany, GA
Job Type: Full Time Salaried
Job Number: 2026-00367
Division/Section: District 8-2 County Position
Opening Date: 04/10/2026
Closing Date: Continuous


Description
Do you desire to make a difference in your community and be off on most evenings and weekends? If so, this is the job for you!! Click here to watch the video.
Dietician/Nutritionist, Level 1, 2, or 3
Posted Date: April 10, 2026 Closing Date: Open Until Filled

Position Type: 1 Full-Time Position

Location: Nutrition Services/WIC, Dougherty County Health Department

Albany, GA

Paygrade/ Salary: H -$42,819.47, I -$47,101.41, or J-$51,811.56

Job Code: HCP020, HCP021, HCP022
We offer: 13 paid holidays, Educational Support Leave, 3 wks. Annual Leave & 3 wks. Sick Leave earned in first year, a defined benefit retirement plan plus (employer-matched) 401(k) plan, Health and Flexible Benefits (Dental, Vision, Legal, Long-Term Care, Dependent Life, AD&D, Short- and Long-Term Disability, and Spending Accounts).

Job Responsibilities

• Provides outstanding customer service
• Performs assessments and provides Medical Nutrition Therapy for high-risk clients
• Plans, implements, and evaluates nutrition care plans for therapeutic diets of high-risk infants/women/children
• Provides in-service training to WIC staff and community
• Provides counseling and nutrition education to individuals thru video conferencing and in group settings
• Maintains HIPAA standards related to Privacy and Security.
• Responds to Public Health Emergencies

Minimum Qualifications


Bachelor's degree in dietetics, human nutrition, foods, and nutrition, nutrition education, food systems management, or a closely related field from an accredited college or university; and a verification statement of completion of a didactic program accredited by The Academy of Nutrition & Dietetics. (Please mail or bring a copy of your College Transcript or Diploma to Interview-you must have an official transcript prior to the start date). If interested in a dietetic internship program, a master's degree is required from a regionally accredited college or university. Physical Requirements include occasional lifting of up to 45 lbs

Additional Information
Preferred Qualifications

• Experience working in a WIC program
• Previous employment with any state's Department of Public Health or a County Board of Health.
• Has registration as a Dietitian by the Academy of Nutrition & Dietetics Commission of Dietetics Registration AND licensure as a Dietitian in the State of Georgia
• Has a verification statement from an accredited University and completion of a didactic program accredited by the Academy of Nutrition and Dietetics
• Experience working with mothers who are breastfeeding their baby

Note: Highlight any experience related to the Preferred Qualification. Describe background in full. Incomplete applications may result in an applicant not being considered for the position. All information submitted is subject to verification. Drug screen, criminal background check, and immunization records may be required. If selected, male applicants between 18 and 26 years of age must present proof of Selective Service Registration. Selected applicant must consent to a motor vehicle record assessment. Points should be less than 10 and/or not negatively impact insurance rates for the agency.
We are an Equal Opportunity Employer

Due to the volume of applications received, we are unable to provide information on application status by phone or e-mail. All qualified applicants will be considered but may not necessarily receive an interview. Selected applicants will be contacted by the hiring agency for next steps in the selection process. Applicants who are not selected will not receive notification. This position is subject to close at any time once a satisfactory applicant pool has been identified.
Standard Benefits for Full-Time Salaried Employees
In addition to a competitive salary, we offer a generous benefits package that includes a flexible schedule, training opportunities, health insurance, employee retirement plan (ERS GSEPS), deferred compensation, 13 paid holidays, vacation & sick leave, paid parental leave, dental, vision, long term care, and life insurance.
Standard Benefits for Part-Time Employees
Part-time employees receive the Georgia Defined Contribution Plan and paid parental leave.
01


Please select one of the following that best describesyour education and/or experience.

• Bachelor'sdegree indietetics, humannutrition, foodsand nutrition,nutritioneducation,food systemsmanagement,or a closelyrelated field froman accreditedcollege oruniversity; ANDverificationstatement ofcompletion of adidactic programaccredited byThe Academyof Nutrition &Dietetics.
• None of theabove.

02


Do you have experience working for the Department ofPublic Health, a Public Health District, or a County Health Department?

• Department ofPublic Health
• Public HealthDistrict
• County HealthDepartment
• None of the above

03


Are you a Registered and Licensed Dietitian?

• Yes
• No

04


How many years of Georgia WIC experience do you have?

• 1-2 years
• 3-4 years
• 5 years or more

05


Do you have experience working with mothers who arebreastfeeding their babies?

• Yes
• No

Required Question