Prep Cook
Full-time
Brochu's Family Tradition
We are a family-run business looking for a passionate prep cook to join our BOH team. We focus on scratch cooking executed with professional technique in a high-volume neighborhood setting. Must have experience in a professional kitchen, strong knife skills, and strong time management skills. Learn from an incredible team led by Michelin-starred, James Beard finalist Andrew Brochu, Executive Chef Dave Baker, and Executive Pastry Chef Georgia Baker.
Precision: High attention to detail and a commitment to consistent execution.
Pace: Ability to work quickly and cohesively within a tight-knit team.
- Professionalism: A disciplined work ethic and a desire to learn from industry leaders.
Benefits
- Competitive compensation
- Opportunities for professional development
- Be part of a team that values work/life balance
- Discounts on dining
- Daily staff meal
Vacancy posted 22 days ago
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