General Manager

No Early Mornings Or Late NightsThis opportunity is with the Corporation / Franchisor. Great benefits from day one and real growth potential. Founded in 2000 in Charlotte, NC they currently have over 80 locations in 19 states.Have you hit the glass ceiling? Is your company closing stores? Positions above you being cut? If you want to work for a growth company with a bright future, where you are rewarded for your performance, please apply now (in strict confidence) for immediate consideration. This fast-growing, multi-state Fast Casual Fresh Mexican restaurant brand is seeking experienced General Managers in the Denver, NC area.QualificationsMinimum of 1 year General Manager experience in a regional or national Quick Service or Fast Casual conceptHighly motivated, self-directed and results-oriented, with the proven ability to solve complex problemsOutstanding skills in leadership, interpersonal communication, and staff developmentAble to identify opportunity areas and create plans for actionProven track record in managing a budget and cost controls to optimize profits and ensure successSalary Range & Benefits$55,000 - $59,000 + bonus packageHealth, Dental, Vision InsuranceCompany Paid Life & Long Term Disability InsurancePaid Vacations401KPaid HolidaysOpportunity for advancementFun and exciting work environmentRMS does NOT bank resumes or operate call lists. Your confidentiality is our #1 top priority and our services are 100% completely free to our candidates.If your background is a match you will hear from our Managing Partner or one of our Recruiters in no less than 24 hours. Tired of the back and forth with the larger recruiting firms? Below are some advantages you can benefit from connecting with RMSHonesty & transparencyCreating a real relationship with real restaurant industry insidersPrompt follow ups on setting up interviews and receiving updatesStaying updated on new opportunities in your areaPride in knowing that you're supporting small businessesSince 1998, RMS has successfully matched over 3,500 qualified Restaurant professionals with independent owners to nationwide restaurant chains. We place all levels of salaried management and support positions including, Assistant Managers, General Managers, District Managers, Directors of Operations, Vice-Presidents, Human Resources Directors, Directors of Finance, Directors of Facilities and more.