RESTAURANT MANAGER

$50k - $70k

Del Taco

Restaurant General Manager Location: West Jordan, UT. Full‑time. Overview The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people and operations. The RGM has overall responsibility for managing the daily operations. Key Responsibilities Drive profitability and budgetary control. Ensure guest satisfaction and maintain brand standards. Lead, develop, and motivate the restaurant team. Oversee daily operations to achieve operational excellence. Benefits Predictable schedule with all locations closed on Sunday, Thanksgiving, and Christmas. Comprehensive health coverage options. Full‑time employment with a yearly salary range of $50,000 to $70,000. #J-18808-Ljbffr

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Vacancy posted 1 day ago

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