Wedding Banquet Chef
WEDGEWOOD WEDDINGS
Job Description
Job Description
Are you passionate about food, but not the unpredictable restaurant grind? Join our team at Wedgewood Weddings & Events as a Full-Time Banquet Chef ! We're looking for a seasoned culinary professional to lead our culinary team and deliver exceptional dining experiences for our weddings and events. We offer a fulfilling career path in a stable environment with a better work-life balance than traditional restaurant roles. If you're ready to showcase your culinary skills in a dynamic events setting, we want to hear from you!
What you’ll do:
Prepare and execute both buffet and plated meals in a catering environment
Lead a Dedicated Team: Motivate and guide a small culinary team, ensuring fiscal responsibility while upholding the highest culinary standards
Manage Culinary Operations: Complete inventory, ordering, scheduling, and kitchen maintenance while prepping and executing events
Maintain Cleanliness and Organization: Ensure the kitchen is clean and organized for smooth operation
Adhere to Standards: Follow company recipes, standards, and quality guidelines to consistently deliver outstanding culinary experiences
Collaborate as a Team Player: Support your team by taking on various roles as needed, including prep work, cooking, dishwashing, and kitchen cleaning
What we’re looking for:
Proven Leader: Demonstrated ability to lead a small team with a focus on fiscal responsibility and culinary excellence
Commitment to Standards: Embraces our company standards and recipes, executing them with precision and consistency
Experience: 3+ years experience in a lead culinary position or high-volume production experience, displaying career advancement.
Job Requirements:
Physical requirements – may include lifting chairs, moving tables, standing for long periods and assisting with banquet set-up and tear-down
F lexibility is key – We work when our guests celebrate, so weekends, nights, and holidays are a must
ServSafe Manager certified or the ability to obtain
Culinary degree or equivalent hospitality experience preferred
Enough about you; this is what you need to know about us: We're a family-owned business that's been revolutionizing the wedding industry since 1986. Everyone knows weddings are stressful, and that's where we come in! With 70+ venues coast to coast and growing, we offer beautiful locations and stress-free planning with our all-inclusive packages. Our expert team specializes in handling all the logistics, meaning clients can sidestep the headaches of planning a wedding.
We're a team of hospitality enthusiasts who do whatever it takes to create flawless, fun, and unique events. Our goal? Delivering the best value, service, and convenience to every client, every time. That's why we hire people who are passionate about making each celebration truly special.
Why choose us:
You’ll love the competitive pay; favorable bonus plan; PTO; paid holidays; sick leave; medical, dental, vision, accident and life insurance; a company funded health reimbursement account; or our 401(k) with company match.
Growth-oriented culture – thrive in our dynamic "have fun" environment, with 80% of General Manager and Regional Manager positions filled through internal promotions.
Highly recommended workplace: 90% of our full-time team members endorse us as a great place to work, thanks to our collaborative culture and focus on employee satisfaction.
At Wedgewood Weddings & Events, we’re committed to creating flawless events and providing a supportive environment for career growth. If you’re ready to lead with culinary excellence and enjoy a balanced lifestyle, apply now and become part of our team!
The important extras:
- As is typical in the hospitality industry, this position requires regular availability to work evening, weekend, and holiday shifts, as well as shifts of more than 8 hours and workweeks of more than 40 hours.
- Wedgewood Weddings provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.
- Wedgewood Weddings is seeking a skilled Banquet Chef to lead our culinary team for weddings and events in Moraga, CA. This full-time role emphasizes high-quality plated and buffet service, with a focus on teamwork, consistency, and guest satisfaction. The ideal candidate...SuggestedFull time
- ...Join Wedgewood Weddings as a Part-Time Banquet Cook – Weddings and Events Are you ready to create unforgettable culinary experiences at beautiful... ...experience. Your Role: Culinary Excellence: Support the chef in all culinary operations, from purchasing and receiving...SuggestedFull timePart timeLocal area
$80k - $90k
...Sous Chef Job Reference Number: 43585 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Constellation Location: California Academy of Sciences The Role at a glance: We are looking to add a skilled, experienced sous chef to...SuggestedFull timeWork at office- ...Job Description Job Description Wedgewood Weddings is hiring Prep/Line Cooks! The Wedgewood Weddings Prep/Line Cook participates in... ...and staff to prepare menu items as ordered, you will assist the chef in food preparation, tracking inventory, and maintaining the facility...SuggestedLocal areaImmediate startFlexible hoursShift workWeekend workDay shiftAfternoon shift
- ...a new challenge and opportunity to discover something new about yourself.Job DescriptionWe're looking for a talented and passionate Chef to join our culinary team in 39 O'Connell Street Upper, North City, Dublin, D01 PY90, Ireland. This is an exceptional opportunity to...Suggested
$26 - $29 per hour
Cook Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. As a Cook for our team, you will have the opportunity to embrace a central...Hourly payFull timeTemporary workLocal areaFlexible hours- ...Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Chef to join our team. In this role, you’ll be responsible for creating innovative menus and preparing delicious meals for our customers....Flexible hours
$16.9 - $21.22 per hour
...increase the excitement and anticipation of sitting down to enjoy a great, customized meal made from scratch. Seeing our managers and chefs walking the floor provides an extra level of confidence that allows our Guests to relax completely, enjoy their meal, and feel...Hourly payFull timePart timeCasual workLocal areaImmediate startFlexible hours$24 - $26 per hour
...production position but in a learning environment. Compensation: $24.00 - $26.00 per hour Schedule: Wed-Sun 9am - 5pm The Pastry Prep Cook Pastry Focus. Assists the Pastry Chef in the overall operations of the Pastry and Dessert Program. This role emphasizes hands-on...Hourly payFull timeLocal area- Job Description Job Description We are seeking a skilled and reliable Pizza Cook (Pizzaiolo) to join our kitchen team. In this role, you will be responsible for preparing high-quality pizzas while maintaining consistency, speed, and cleanliness in a fast-paced environment...Flexible hoursAfternoon shift
$19 - $20 per hour
Now Hiring: Dietary AideMoraga Post Acute | Moraga, CA Pay: $19.00–$20.00 per hourJoin Our Team!Moraga Post Acute is hiring a Dietary Aide to join our dedicated team! If you're dependable, friendly, and enjoy helping others, this is a great opportunity to work in a rewarding...Part timeImmediate start$18 - $19 per hour
Now Hiring: Full-Time Dietary Cook Moraga Post Acute | Moraga, CA Pay Rate: $18.00-$19.00+ per hour (DOE) Join Our Team at Moraga Post Acute! Moraga Post Acute is seeking a dependable and dedicated Dietary Cook to join our full-time team. If you enjoy...Hourly payFull timeImmediate startWeekend work$30 per hour
...Director Qualifications Who You Are: ~+3 years of experience as a Cook or Line/ Prep Cook ~ Preferred experience as a Sous Chef/Lead Cook ~ Prefered experience managing food inventory ~ Must be 18+ years of age ~ Food preparation and production...Full timeFlexible hoursNight shift- A Healthier Future Starts With You! As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency. ...Full timePart timeCasual workLocal areaShift workEarly shift
- ...Join Our Team as an Executive Chef! Ready to spice up your career? At Aimbridge Hospitality, we don’t just serve food—we craft unforgettable... ...leading a talented culinary crew across the Café, Room Service, Banquets, and more. Get ready to roll up your sleeves and make magic...Full timeTemporary workWork at office
$65k - $75k
...cooked prep and/or butchering) and work the cooks' line (as the Pantry, Broil, Sides Cook or Expediter) as scheduled by the restaurant Chef. # Conduct thorough walk-through of operation prior to opening each day. # Perform weekly inventory and correctly place and...Work experience placementShift work$29 per hour
...We are hiring immediately for a full time SOUS CHEF position. Location : Tesla - 750 East El Camino Real, Sunnyvale, CA 94538. Note: online applications accepted only . Schedule : Full time; Monday through Friday, hours may vary. More details upon interview...Hourly payFull timePart timeLocal areaImmediate startRemote workMonday to FridayFlexible hours- ...sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...Work at officeLocal areaFlexible hours
- ...Sous Chef A Day in the Life: As a Sous Chef, your day is centered around keeping kitchen operations consistent, organized, and ready for service. You focus on coordinating food preparation, ensuring recipes are followed, and maintaining quality across everything...Weekly payFlexible hoursAfternoon shiftEarly shift
$64.5k - $80k
...THEIR CDM, CFPP credential within a specific time frame This position is located in GILLETTE, Wyoming. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff in...Work at officeLocal areaRemote workRelocation packageFlexible hours$110k - $125k
...The Executive Chef is responsible for the creation and implementation of culinary activities within the café, banquet, and conference facilities. This position will create and produce quality product and services while maintaining profitability and overall success of Caf...Full timeLocal areaImmediate startWeekend workDay shiftAfternoon shift$95k - $120k
...Allegretto Vineyard Resort is seeking a dynamic, visionary Executive Chef with 4–5 star international experience to lead our culinary and... ...and regional ingredients Develop offerings for restaurants, banquets, and special events Collaborate with catering and sales teams...Full timeWork at officeLocal area- ...sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while...Full timeWork at officeLocal areaRemote workFlexible hours
- The newly opened Sirene restaurant is seeking kithcen management to join our expanding team. Ideal candidates will have a minimum 3 years experience in management, a love for hand crafted personal cooking, and a great knowledge of California’s amazing bounty. This is a...Full time
$90k - $93k
...Bon Appetit Position Title: Chef Manager Salary: $90000 - $93000 / year Other Forms of Compensation: N/A Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't...Contract workLocal areaRemote workFlexible hoursWeekend work$75k - $85k
...Castlewood Country Club , located in Pleasanton, CA , is pleased to announce an excellent career opportunity for a full-time Sous Chef ! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property...Full time- ...Private Chef Opportunity In Berkeley, CA Private chefs have a prime opportunity to find private chef jobs in Berkeley, CA by partnering with Cozymeal. Berkeley's Bay Area location puts it in the center of a dynamic culinary scene that dazzles locals and visitors alike...Full timePart timeLocal areaWorldwide
- ...about quality, discipline, creativity, and genuine hospitality. Position Summary We are seeking a talented and experienced Sous Chef to join the culinary team at ANANTARA. This role will work closely with leadership to execute high-quality dishes, maintain consistency...Seasonal workWeekend workAfternoon shift
- Position Summary: A Pastry Cook II supports the Culinary Production Teams' efforts by lending support to Pastry and Savory production by gathering, assisting and preparing items utilizing fundamental mixing/baking/ forming skills. Position Responsibilities...
- ...Looking for that next big step in your career? We' re seeking a Sous Chef with exceptional cooking and plating techniques, upscale to fine-dining high-volume concepts, you love sharing your experience with your team to grow, and your thirsty for a ne Sous Chef, Chef,...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Wedding Banquet Chef. Be the first to apply!



