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KITCHEN HOT DEPARTMENT

Kreation Juicery Inc

Job Description

Job Description

Description:

Job Summary:

The Hot Kitchen Production Associate is responsible for preparing, cooking, and handling food products in a fast-paced production environment. This role ensures all food is cooked according to recipes, quality standards, and food safety regulations.

Key Responsibilities:
  • Prepare and cook food items according to company recipes and production schedules
  • Operate kitchen equipment such as ovens, stoves, kettles, and mixers safely
  • Monitor food temperatures to ensure proper cooking and food safety compliance
  • Follow portion control and quality standards
  • Maintain cleanliness and organization of the kitchen and workstations
  • Assist with ingredient prep, including cutting, measuring, and mixing
  • Label and store food properly following FIFO (First In, First Out)
  • Follow all GMPs (Good Manufacturing Practices) and HACCP guidelines
  • Complete production and temperature logs accurately
  • Work with team members to meet daily production goals
Requirements:

Qualifications:
  • Previous kitchen or food production experience preferred
  • Knowledge of basic cooking techniques and food safety practices
  • Ability to follow recipes and instructions accurately
  • Ability to work in a fast-paced, team-oriented environment
  • Reliable and punctual
Physical Requirements:
  • Ability to stand for long periods of time
  • Ability to lift up to 50 lbs
  • Ability to work in hot environments
  • Frequent bending, lifting, and repetitive motions
Work Environment:
  • Hot kitchen / food production facility
  • Exposure to high temperatures, steam, and kitchen equipment
  • Fast-paced environment with strict deadlines
Expectations:
  • Maintain food quality and consistency
  • Follow all safety and sanitation standards
  • Ensure production areas are clean and ready for the next shift
  • Work efficiently to meet production targets
Vacancy posted 8 days ago
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