92G Food Service Specialist
Army National Guard
Job Description It takes energy to keep the Army National Guard marching on, and that’s where you take the lead. As a Food Service Specialist for the Guard, it’s your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation. In this role, you will take care of all dietary and nutritional needs of fellow Soldiers, ensuring their ability to face the challenges before them. You'll learn how to plan and prep menus, how to prepare and serve food, and how to ensure food safety and facility sanitation, whether you're feeding 25 Soldiers or 2,500, in the field or in a fixed facility. Job Duties Bake, fry, braise, boil, simmer, steam and sauté as prescribed by Army recipes Operate, maintain and clean field kitchen equipment Perform preventive maintenance on garrison and field kitchen equipment Some of the Skills You’ll Learn Standard and dietetic menus and recipes Food and supply ordering Storage of meats, poultry and other perishable items Helpful Skills Interest in cooking, home economics, health, mathematics, accounting and chemistry Through your training, you will develop the skills and experience to enjoy a civilian career in restaurants or organizations that have their own dining facilities. Depending on which specialty you pursue, you’ll be able to pursue a career as a cook, chef, meat cutter, butcher, or baker. Earn While You Learn Get paid to learn! Join the Army National Guard and you will learn valuable job skills while earning a regular paycheck and qualifying for tuition assistance. Food Service Specialist job training requires 10 weeks of Basic Training, where you'll learn fundamental Soldiering skills, and nine weeks of Advanced Individual Training (AIT). Part of this time is spent in the classroom and part in the field. Benefits Paid training A monthly paycheck Montgomery GI Bill Federal and State tuition assistance Retirement benefits for part-time service Low-cost life insurance (up to $400,000 in coverage) 401(k)-type savings plan Student Loan Repayment Program (up to $50,000, for existing loans) Health care benefits available VA home loans Bonuses, if applicable Most non-prior service candidates will earn between $200 and $250 per drill weekend, subject to change Requirements Military enlistment in the Army National Guard Must be at least a junior in high school, or have a high school diploma or a GED certificate Must be between the ages of 17 and 35 Must be able to pass a physical exam and meet legal and moral standards Must meet citizenship requirements (see NATIONALGUARD.com for details) Requires military enlistment. Programs and benefits are subject to change. Ask your Army National Guard recruiter for the most up-to-date information. Actual MOS assignment may depend on MOS availability. #J-18808-Ljbffr
- ...Job Description It takes energy to keep the Army National Guard marching on, and that's where you take the lead. As a Food Service Specialist for the Guard, it's your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the...SuggestedPart timeWeekend work
- ...effectively. Daily ordering of supplies. Ensure sanitary practices for food handling and general cleanliness are monitored and enforced.... ...General familiarity of Microsoft Excel and Word required. Food Service Sanitation Certificate a plus. All successful candidates for...SuggestedFull timeFlexible hoursWeekend workAfternoon shift
- ...player is seeking an enthusiastic individual to assist in managing food and beverage operations. This role involves supervising staff,... ...and holidays. If you have a passion for delivering exceptional service and enjoy a dynamic work setting, this opportunity is perfect for...SuggestedFlexible hours
- Overview: Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve...SuggestedLocal area
- ...leaders to keep operations tight and vibes high. What You’ll Do: Lead from the front — set the tone and the pace for top-notch service. Support, coach, and empower the front-of-house team to give every guest a standout experience. Be the go-to problem solver...SuggestedFull timeSeasonal workLocal areaShift workWeekend work
$18 per hour
...Food & Beverage Supervisor - Full Time St Louis Union Station Hotel | 1820 Market St, St. Louis, MO The St Louis Union Station Hotel... ...you will oversee the daily operations of our food and beverage services, ensuring an exceptional guest experience in a historic and...Full timeFlexible hoursAfternoon shift$7.5 per hour
...program. If you have a deep passion for cocktails, wine, beer, and service excellence—and know how to lead a team and create memorable... ...maintain innovative, balanced beverage menus that complement the food program and reflect seasonal trends • Oversee beverage purchasing...Full timeSeasonal workFlexible hours- ...experts in lifestyle, boutique hotels and restaurants. We elevate our food and beverage to match the quality and sensorial experience of... ...of arrival, guests are met with personalized and thoughtful service. This is where you can be yourself and truly succeed. Join our team...Local area
$19 per hour
...while learning to manage complex restaurant operations and drive service excellence. The ideal candidate will have a proven track record... ...preferred TIPS or Serve Safe certification required Understanding of food safety and hygiene practices Possess working knowledge of...Full timeFlexible hoursNight shift$120k - $135k
...Branding Iron Holdings (“BIH”) has been producing high quality beef and pork products while delivering customized solutions to the food service and retail trade industries. With an eye to the future, BIH has put a strong focus on building internal talent and on leveraging...Flexible hours- ...Travel Percentage: None Job Shift: Any Job Category: Hospitality - Hotel Responsibilities Daily supervision and direction of outlet service staff. Assist in the development, implementation and maintenance of quality standards for outlets. Interact with guests to ensure a...Full timeShift work
- ...twelve current locations. In recent years, we have expanded to additional food and beverage concepts as well as into hotel hospitality space, creating a thriving collection of exciting service-oriented brands. As a committed employer, we seek dedicated Team Members and...ApprenticeshipLocal areaShift work
- Duke Manufacturing is a modern food service equipment manufacturer, family owned and operated for 100 years with more than 700 employees... ...is currently looking for a Customer Care Technical Support Specialist to join our Technical Support team. The Technical Support team...Work at officeWorldwideMonday to Friday
- Aramark Corporation is hiring a Food Service Manager in St. Louis, Missouri. This management position is responsible for developing and implementing dining solutions that meet customer tastes. The candidate will oversee dining operations, ensure compliance with safety...
- ...the tone for a culture of respect, hospitality, and accountability Support, coach, and develop FOH staff to deliver exceptional service Collaborate closely with BOH leadership to maintain seamless operations Uphold brand standards while identifying opportunities...Full timeSeasonal work
- ...be responsible for overseeing all kitchen operations, ensuring food quality, managing kitchen staff, and maintaining food safety standards... ...Work closely with front-of-house management to ensure seamless service • Menu Execution & Innovation: Assist with menu planning,...Full timeSeasonal work
$20 per hour
...responsible for all kitchen functions including but not limited to food inventory and ordering, preparation, and maintenance of quality... ...of MTJ and its standards, procedures, products and services Manage and oversee the kitchen operations working closely with...Full timeImmediate startShift workNight shiftWeekend work$21 per hour
...Description We are a group of St. Louis restaurants with respect for people, food, drink, and our beloved city. We depend on character and creativity to make nearly everything we serve by hand, from scratch, and always in a memorable setting. COMMISSARY PASTRY...Full timeWork experience placementImmediate startFlexible hoursShift work- ...Job Description The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining operations where customers order prepared foods from a menu. The Portfolio...
- ...Food and Beverage Supervisor MISSOURI ATHLETIC CLUB CLAYTON JOB OVERVIEW Be part of an exciting new chapter at the Missouri Athletic... ...' vision: delivering extraordinary experiences with excellence, service, and tradition at the heart of everything we do. We invest in our...Shift work
- Overview If you've always dreamed of playing a critical leadership role in a restaurant, you can make it happen at Red Lobster. As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operationsrun...Hourly pay
- ...Catering Services Worker - St. Louis Anheuser Busch The Catering Services Worker supports the event operations team in running successful... ...supports and carries out event set up, transporting equipment, food, or other supplies to the event location, serving guests during...
- ...standards, we want to meet you. The Kitchen Manager works with the Executive Chef overseeing all back-of-house operations, ensuring food quality, consistency, sanitation, and team performance. This role is both strategic and hands-on - you'll be leading shifts, coaching...Shift workWeekend workAfternoon shift
$60k - $70k
...apply)* Tuition assistance* Career growth opportunitiesWhat we're looking for:* At least 2 years of experience as a manager in a full-service restaurant (dining plus bar)* Solid track record of success in previous roles, including demonstrated career growth* Strong...Temporary workFlexible hours$25 per hour
...you’ll be responsible for overseeing kitchen operations, ensuring food quality, and maintaining food safety standards. You’ll work... ...Work closely with front-of-house management to ensure seamless service What We’re Looking For: • Experience: 2+ years in a Kitchen...Full time- Molly's In Soulard is seeking a full time bar/ restaurant manager . Molly's has a very high volume, high energy, bar and restaurant operation. We are seeking a full time manager who has the energy and enthusiasm to keep up with this challenging and rewarding job. The...Full timeNight shiftWeekend work
$21 per hour
...oriented • Communicates effectively with both staff and guests What You’ll Be Doing: • Leading your shift to ensure exceptional service and smooth operations • Supervising and supporting servers, bussers, bartenders, and kitchen staff • Handling guest concerns or...Part timeShift work- The Lead Room Service Wait Staff plays a key role within the Nutrition and Food Services department at MD Anderson, supporting daily patient and guest meal operations while ensuring service excellence and diet accuracy. The Lead Room Service Wait Staff functions as both...Full timeApprenticeshipWork experience placementLocal areaRelocation package
- ...At Houston Methodist, the Patient Services Specialist is responsible for providing customized concierge assistance to patients serving as the primary point of contact for all inpatient, outpatient, and physician office facilitation for their specific patient populations...Work at office
$51.48k - $64.48k
## Food Service ManagerApplylocations: Maplewood, White Bear Ave, Maplewood, MNtime type: Full timeposted on: Posted Todaytime left to apply: End Date: July 17, 2026 (30+ days left to apply)job requisition id: R237030**Additional Considerations (if any):****-****At Hy-...Night shift
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