Production Supervisor 2nd Shift 6pm-6am

Job Description

Job Description

The Production Supervisor will oversee and coordinate all activities on the ECO, Cups and Tetra lines.

• Supervisory Responsibilities:
• Oversee the daily workflow and assignments on the juice production lines.
• Provides constructive and timely performance evaluations.
• Conducts shift transition meetings to facilitate communication.
• Responsible for maximizing and increasing efficiencies for assigned production lines by minimizing downtime while ensuring production of a quality product.
• Responsible for printing all production schedules on their assigned lines and distributing to appropriate operators.
• Ensures production floor is GMP compliant and audit ready to ensure HACCP Plan is followed.
• Engages with employees training, motivating and positively enforcing safety, GMP’s, quality checks and increasing efficiencies.
• Coach and mentor to development employees.
• Responsible for sanitation and Warehouse Management System processes.
• Performs CIP and Production piping connections.
• Reviews HACCP documentation and works with team members to resolve discrepancies.
• Provide back-up support for other production lines during peak periods, time away from work and/or staff absences.
• Performs other related duties as required.

Required Skills & Abilities:

• Thorough understanding of or the ability to quickly learn production operations and machinery.
• Excellent supervisory and leadership skills.
• Excellent verbal and written communication skills.
• Excellent organizational skills and attention to detail.
• Excellent time management skills with a proven ability to meet deadlines.
• Strong analytical and problem-solving skills.
• Ability to prioritize tasks and to delegate them when appropriate.
• Proficient with Microsoft Office Suite or related software to complete reports and logs.
• Education & Experience:
• Associate Degree (A.A.) required.
• A minimum of three (3) years related experience.

Physical Requirements:

• Must be able to traverse the production facility.
• Must be able to move or lift to 50 pounds at a time.