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Cook

Quality Kosher Catering

Cook PositionCook Responsibilities: May Include:Setting up and stocking stations with all necessary suppliesPreparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)Cooking menu items in cooperation with the rest of the kitchen staffPreparing food for eventsSetting up catering plating stationsHot box plate-ups and live plate-upsQualifications:Previous experience in culinary arts, cooking, or other related fieldsPassion for food and cooking techniquesStrong teamwork and leadership qualitiesAbility to thrive in a fast-paced environment

Vacancy posted 1 day ago
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