Assistant Manager - Japanese Restaurant

Job Description

Job Description

Benefits:

• Bonus based on performance
• Company parties
• Competitive salary
• Employee discounts
• Flexible schedule
• Free food & snacks
• Free uniforms
• Opportunity for advancement
• Profit sharing
• Signing bonus

About the Role:
Kyuramen Dallas is looking for a passionate and driven Assistant Manager to join our team at our Frisco, TX location! This is an exciting opportunity to lead in a vibrant Japanese restaurant environment where great food, exceptional service, and team culture come together. If you thrive in a fast-paced dining setting and love Japanese cuisine, we want to hear from you!

Responsibilities:

• Assist the General Manager in overseeing daily front-of-house and back-of-house restaurant operations
• Lead, coach, and motivate staff to deliver outstanding guest experiences consistent with Japanese dining standards
• Monitor food quality, presentation, and service to ensure brand consistency
• Manage opening and closing procedures, including cash handling and end-of-day reporting
• Handle guest concerns and resolve complaints professionally and efficiently
• Assist with scheduling, staffing, and employee training and onboarding
• Maintain compliance with food safety, sanitation, and health code regulations
• Support inventory management, ordering, and vendor coordination

Requirements:

• 1–3 years of restaurant management or supervisory experience required
• Experience in Japanese cuisine, ramen concepts, or Asian dining preferred
• Strong leadership, communication, and team-building skills
• Ability to thrive in a high-volume, fast-paced restaurant environment
• Food Handler's Certification or ServSafe certification preferred
• Flexible availability including evenings, weekends, and holidays
• Passion for hospitality and delivering an exceptional guest experience

About Us:
Kyuramen Dallas is a beloved Japanese ramen destination bringing authentic, soul-warming bowls to the heart of Frisco, TX. Our guests keep coming back for our rich, flavorful broths, fresh ingredients, and warm, welcoming atmosphere. We take pride in building a team that feels like family — where hard work is recognized and a love for great food drives everything we do.