Restaurant Team Lead: Guest Experience & Ops Champion
Coneyi Lander
A local restaurant chain in Owasso, Oklahoma is seeking an experienced individual to manage day-to-day operations. The ideal candidate will ensure guest satisfaction and operational efficiencies, direct and supervise team members, and maintain the highest standards of food quality and service. Candidates should have management experience in the hospitality industry, strong leadership skills, and the ability to motivate teams. A food handler’s permit is required or must be obtained. #J-18808-Ljbffr Coneyi Lander
Vacancy posted 3 days ago
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