Cook, FT, Days
Piedmont Healthcare
Cook, FT, Days
Piedmont Rockdale is a 161-bed, acute care, not-for-profit community hospital in Conyers that has provided compassionate, patient-centered care to Rockdale County and surrounding communities since 1954. We offer 24-hour emergency care, plus most major medical, surgical and diagnostic services.
Responsibilities: Performs a variety of tasks in the preparation of meals, interprets recipes, cooks and assembles large volumes of food for the cafeteria, patient, and catering meals.
Qualifications: Education
- H.S. Diploma or General Education Degree (GED) Preferred
- Graduate of an accredited Culinary School Preferred
- A student currently enrolled in an accredited Culinary School Preferred
Work Experience
- 1 year experience as a cook. May substitute for years of experience if graduated or currently enrolled in an accredited Culinary School Required or
- May substitute for years of experience if graduated or currently enrolled in an accredited Culinary School Required
Licenses and Certifications
- None Required
- SAFE Serve Certification Preferred
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