Production Supervisor - Days

Production Supervisor At Pilgrim’s, Safety Is A Condition, which means the safety of our team members comes first – always. In this key role, you’ll serve as the frontline leader overseeing daily operations within our poultry production facility. You’ll ensure production targets are met while maintaining high standards for safety, quality assurance, and efficiency. Based primarily on the production floor, you’ll coordinate team duties, monitor equipment and workflow, and enforce compliance with health and safety regulations. The role also requires agility to respond to operational issues in real time, helping maintain a productive and well‑functioning workplace. Essential Duties & Responsibilities Provide training and create a positive work environment to help employees reach their highest potential in quality and productivity. Organize manpower, materials, equipment, and production schedules to ensure efficient operations. Oversee employee performance and offer constructive feedback, both positive and corrective. Encourage open communication and employee involvement to build team morale and support company values. Collaborate with other departments to identify opportunities for quality improvement, cost savings, and process enhancements. Ensure safety standards are followed and promote a safe working environment for all team members. Take on additional responsibilities as needed to support the Plant Operations Team. What You’ll Need Education: High School Diploma/GED; College Degree in related field preferred. Experience: 1 or more years of previous supervisory experience with leadership skills of 20+ employees preferred. Poultry or food industry experience is a plus. Skills: Effective communication both orally and in writing, capable of independent decision making, basic computer knowledge, and the ability to manage multiple priorities. Bilingual (English/Spanish) preferred. Benefits Schedule: Monday – Friday with occasional weekends. Health Coverage: Vision, Medical, and Dental coverage begin after 60 days of employment. Paid Time Off: Sick leave, vacation, company observed holidays, and other statutorily required paid leave. 401(k): Company match begins after the first year of service and follows the company vesting schedule. Career Development: Continuous learning opportunities and a focus on career growth through various development programs. Drug, Alcohol, and Background Checks: Conducted for all new team members post‑offer and prior to the start of employment. Employment Eligibility Verification: In compliance with the Immigration Reform and Control Act, required documentation for all new employees by the end of the third day of work. Company Snapshot Pilgrim’s is a leading global food company that processes, prepares, packages, and delivers fresh, frozen, and value‑added food products. The company operates protein processing plants and prepared foods facilities in 14 states, Puerto Rico, Mexico, the U.K., the Republic of Ireland, and continental Europe. Legal Statements EOE, including disability/vets. #J-18808-Ljbffr Pilgrim's