Sous Chef
$53k - $61kCompass Healthcare
Location: Oxford, MS Schedule: Varies, primarily from 6:30am-3:30pm, rotating weekends Morrison Healthcare Salary: $53,000-61,000 Location: Oxford, MS Schedule: Varies, primarily from 6:30am-3:30pm, rotating weekends Morrison Healthcare, a Compass Healthcare company, is a leader in healthcare food and nutrition services company, serving more than 1,000 hospitals and healthcare systems across the country. With more than 31,000 associates nationwide, Morrison uses the Power of Food to create personalized dining experiences for patients and in their cafés to advance the healing and healthful missions of its clients. Morrison has been serving some of the nation’s largest health systems for more than 70 years, and it leverages culinary, nutritional, and operational expertise to provide consistency and transform the healthcare experience. Since 2012, Morrison has been recognized as one of Modern Healthcare’s Best Places to Work and Training Magazine has named it a Top 125/APEX Award Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a 200-bed hospital with patient dining, retail cafe and catering. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Leads and develops a team of 8-10 associates Rolls out new culinary programs in conjunction with Company marketing and culinary team Preferred Qualifications Culinary degree or certificate Progressive culinary/kitchen management experience Catering, institutional/batch cooking or experience in another high volume, complex foodservice operation is highly desirable Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet Must be willing to participate in client satisfaction programs/activities ServSafe certified - highly desirable Morrison Healthcare is a member of Compass Group USA Associates At Morrison Healthcare Are Offered Many Fantastic Benefits Medical Dental Vision Life Insurance/ AD Disability Insurance Retirement Plan Flexible Time Off Paid Parental Leave Holiday Time Off (varies by site/state) Personal Leave Associate Shopping Program Health and Wellness Programs Discount Marketplace Identity Theft Protection Pet Insurance Commuter Benefits Employee Assistance Program Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply. Certain positions may require Florida Level 2 background screening. Details: Applications are accepted on an ongoing basis. Morrison Healthcare maintains a drug-free workplace. #J-18808-Ljbffr Compass Healthcare
$53k - $61k
...Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for...SuggestedHourly payWork at officeLocal areaRemote workFlexible hours- ...looking for meaningful work, real ownership, and a team that believes hospitality can make a difference, we'd love to meet you. Sous Chefs are responsible for supporting the Head Chef in food preparation, management of additional staff, maintaining a clean kitchen/...SuggestedLocal areaNight shiftWeekend work
- ...Our client, a distinctive boutique hotel in Oxford, Mississippi is seeking a talented Sous Chef to join its culinary leadership team. This is an excellent opportunity for a well-rounded, hands-on chef who enjoys being part of a collaborative kitchen and wants the opportunity...SuggestedLocal areaShift workAfternoon shift
- ...Training Organization. Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than 600M meals annually. Job Summary Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility...SuggestedHourly payWork at officeLocal areaFlexible hours
- ...Sous Chef Opportunity Our client, a distinctive boutique hotel in Oxford, Mississippi is seeking a talented Sous Chef to join its culinary leadership team. This is an excellent opportunity for a chef who wants to help shape a growing culinary program centered around...SuggestedLocal area
- ...Full relocation to Oxford, MS. We are on the hunt for a talented executive Chef to lead this amazing kitchen and help shape the next chapter! Many Regional Accolades! Top pay scale , large team, high volume, Great benefits-Health, Dental, Vision, Life- this is all...Full timeLocal areaRelocation
- ...that values professionalism, operational excellence, and thoughtful stewardship of hotel properties. Role Description The Executive Chef is a full-time, on-site role located in Oxford, MS, responsible for overseeing all culinary operations within the property. This...Full timeSeasonal workShift work
- ...Courtyard by Marriott Oxford, MS - Oxford, MS 38655, Salary Range: $75,000.00 - $75,000.00 Salary/year POSITION OVERVIEW The Executive Chef will plan and manage the kitchen staff in the procurement, production, preparation, and presentation of all food for the restaurant...Temporary workShift work
- ...and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve...Full timePart timeLocal areaImmediate startRemote workFlexible hours
- Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team...Full timePart timeCasual workImmediate startFlexible hoursShift work
- Line Cook The Line Cook is responsible for preparing, cooking, and presenting menu items according to established recipes, quality standards, and food safety guidelines. This position plays a key role in ensuring efficient kitchen operations and delivering high-quality...Local areaFlexible hoursWeekend workDay shiftAfternoon shift
- ...handler and sanitation certification, or ability to obtain one within 30 days of employment ~ Ability to pass a background check Chef's Notes The work environment can be loud and busy, with kitchen hazards such as hot surfaces and liquids, sharp knives, and...Local area
- Job DescriptionThe Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer...Hourly payShift work
- DESCRIPTION Whether you're a born leader, or have earned your stripes through years of experience, you might be just the person we're looking for-goal-oriented, team-focused and ready to hit the ground running. NEWK'S Managers treat all people with courtesy and ...Hourly payWork at officeShift work
- Cook Position Schulte Hospitality Group is seeking a dynamic, service-oriented Cook to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be respectful and authentic, prioritize...Daily paidImmediate startFlexible hoursRotating shift
- Assistant Restaurant Manager At Captain D's, our people are everything. We've built a culture that empowers and grows talent—because when our team thrives, so do we. 70% of our current General Managers were promoted from within! As an Assistant Restaurant Manager...Local areaFlexible hoursWeekend workAfternoon shift
- About Firehouse Subs: At Firehouse Subs, we are more than just a restaurant-we are a community-focused brand dedicated to providing high-quality, hearty, and flavorful subs while giving back to our local heroes. Our mission is to create a culture where employees feel...Casual workLocal areaFlexible hoursShift workWeekend workAfternoon shift
- Burger King Restaurant General Manager Bring the flavor. Bring the fire. Grow the business. Welcome to the Flame-Grilled Life. At Burger King, our Restaurant General Managers (RGMs) are the executive leaders of their restaurant. You're not just running shifts ...Hourly payWeekly payMinimum wageLocal areaFlexible hoursShift work
- Dishwasher Position The Dishwasher is responsible for maintaining cleanliness and sanitation standards for dishes, glassware, utensils, cookware, kitchen equipment, and food preparation areas. This position plays a vital role in supporting kitchen operations by ensuring...Flexible hoursWeekend workDay shiftAfternoon shift
- Overview: Role: Dietary Aide Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share...Local area
$75k - $100k
Job Description Job Description General Manager | Cook Out Restaurants Cook Out is one of the fastest-growing companies in the Quick Service Restaurant (QSR) industry. Driven by record-breaking growth, we are seeking high-energy, dedicated leaders to join our management...Hourly payShift work- Full Time Dietary Aide/Waiter-Server The Pinnacle of Oxford is always looking for qualified individuals to join our team. Great working conditions, wonderful residents, and caring, dedicated staff are just a few of the benefits of a senior living career with us. If ...Full time
$15 per hour
Job Opportunity at The Magnolia at Oxford Commons Pay starting at $15.00/hour depending on experience Full-time and part-time work available At The Magnolia at Oxford Commons, we are dedicated to enriching the lives of our residents through compassionate care ...Daily paidFull timeTemporary workPart timeLocal area- Cook The Pinnacle of Oxford is seeking to hire a Cook to provide exceptional food and nutrition for our assisted living residents. Do you have a passion to serve others? Are you looking for a career and not just a job? Do the words caring, community, and FUN mean something...Hourly pay
- Job Opportunity At Beau Ridge At Oxford Farms Beau Ridge at Oxford Farms, Oxfords only independent senior living community, is looking for a creative and talented person to join our Dining Team as a part-time cook! We believe in fostering an environment in which our...Part timeLocal areaShift work
- Job Description Job Description Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively...
- Cook Job We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking...Flexible hours
- Position Description: The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages while providing outstanding customer service in a professional and friendly manner. This role ensures guests enjoy a positive bar experience by delivering...Local areaFlexible hoursDay shiftAfternoon shift
$13.5 per hour
...set-ups and dining room service. Take orders and serve food in appropriate fashion. Set-up and deliver trays upon request of chef/cook. Bus tables and trays in the dining room and other areas as necessary. Pour and cover beverages, assist in preparing, and...Daily paidFull timeTemporary workPart timeShift work- Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili's. If you take pride in great team work,...Full timePart timeCasual workImmediate startFlexible hoursShift work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef. Be the first to apply!





