Weekend Shift Line Cooks
$22 - $25 per hourThe Good Fork Pub
The Good Fork Pub is seeking an experienced and dependable Line Cook to join our kitchen team in Red Hook, Brooklyn . We are looking for someone who works cleanly, communicates clearly, and can execute food consistently during busy service. This is a hands-on position that includes station setup, prep, service execution, closing responsibilities, and supporting the kitchen team wherever needed.
The right candidate takes pride in their station, pays attention to prep levels, follows established standards, and understands that smooth service depends on preparation, communication, and teamwork.
Set up, operate, and close assigned stations according to kitchen standards.
Follow pickup, portioning, plating, and presentation standards established by the Chef and Lead Line Cook.
Keep the station clean, organized, stocked, and ready for service.
Immediately communicate critical prep shortages, station issues, or low inventory to kitchen leadership.
Monitor station prep levels and identify items needed for the following day’s service.
Maintain accurate prep lists for the Prep Cook and Chef.
Assist with prep projects during slower periods.
Follow all food-safety, sanitation, allergen, and workplace-safety procedures.
Assist other stations and team members as needed to support smooth kitchen operations.
Help demonstrate station procedures and kitchen systems to new employees and working trails.
Previous professional line-cook experience required.
Comfortable receiving direction from the Chef and Lead Line Cook.
Willingness to cross-train and assist with prep responsibilities.
NYC Food Protection Certificate is a plus.
Arrive on time and prepared for each shift.
Support a team-oriented and respectful kitchen environment.
Ability to work around heat, steam, sharp equipment, and hot cooking surfaces.
Ability to work efficiently in a fast-paced professional kitchen.
Position: Full-Time Line Cook
Schedule: Evening and weekend availability required
Compensation: $22–$25 per hour, based on experience
Please apply with a current résumé and a brief description of your availability and relevant kitchen experience.
$20 per hour
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