Prep Cook Part & Full Time Shifts

Responsibilities Maintain the highest standards for food quality and sanitation.

Ensure timely and accurate preparation of pastas, sandwiches, and grilled items.

Support line‑check processes and complete prep par sheets each shift.

Prepare all necessary items for the station as needed.

Apply safe/sanitary handling of cutting boards, counter tops, knives, and equipment.

Maintain proper temperature of equipment and perform station opening/closing and side‑work duties each shift.

Qualifications Three to six months of related experience or training.

Ability to work flexible shifts, including full‑time and part‑time opportunities.

Commitment to high standards of food safety and customer service.

Benefits Competitive compensation.

Full and part‑time scheduling flexibility.

Excellent training program with unlimited career advancement opportunities.

Team member dining discounts.

Health, dental, and disability insurance (state‑mandated offerings available).

401(k) plan.

Pay range: USD$12.77 – $17.77.

A full job description, including physical demands, is available upon request.

California Pizza Kitchen is an equal opportunity employer and does not discriminate against any applicant for employment based on race, color, religion, national origin, age, gender, or any other legally protected classification. Everyone has a seat at our table.

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