Part time Line Cooks

Fuddruckers is hiring a qualified part time Grill Cook to become a valuable team member for our food truck. The Grill Cook grills a variety of foods in many different ways. He/She has special training and/or experience in the art of cooking so as to prepare and cook beef and other types of meat to each customer’s exact specifications, poultry, or fish while simultaneously maintaining full control of the grill station. In addition to preparing grilled foods, The Grill Cook is also required to fry sides, poultry and fish dishes as part of their duties. He/she is responsible for preparing other products, which will involve cutting and lifting products in cases as well as assembling, measuring, portioning and restocking. The ideal Grill Cook candidate has a minimum of one year training and/or experience in the art and is responsible to:

Prepare all products to Fuddruckers specifications, following freshness standards, temperatures and hold times as directed by company, local, state and federal guidelines

Practice, monitor, and reinforce food safety procedures according to policy and health/sanitation regulations

Maintain fast, accurate service, positive guest relations, and ensure products are consistent with quality standards

Duties involve the coordination of manual and visual dexterity

Candidate must be able to pass a background check to gain access to military installations

Fuddruckers is a restaurant aimed at creating the world’s best hamburgers. We have an obsession with quality and as such always deliver juicy masterpieces of burgers. We serve sesame-topped buns baked from scratch at our restaurants bakery. Employees are given benefits such as meal discounts, referral bonuses, health, vision and dental insurance, 401(k) plan and lots more.