Morning Bistro Cook
Sidecar Social
Cook/Cocinero
Get a job your friends envy, working for an awesome, growing company in a one‑of‑kind, high‑end space.
Nuevo restaurante Sidecar Social está buscando cocineros experimentados para unirse a nuestro personal.
Our expanding restaurant company has opened a 20,000 square foot social dining experience in Addison in August. We need an energetic, on‑point team to make it happen.
Sidecar Social combines craft cocktails, scratch‑kitchen plates, an enormous patio, live music, private karaoke, classic gaming activities like pop‑a‑shot, bocce ball, and shuffleboard, and live sports on 18‑foot screens.
It’s the newest concept from a fast‑growing company that owns BoomerJack's Grill & Bar, a chain of 13 sports bar restaurants, and live‑music venue Bedford Ice House.
Twice named a Best Place to Work by the Dallas Morning News, we take care of our team like family, prioritizing work‑life balance and opportunities for growth. Join us today!
Responsibilities
Deliver picture perfect food through flawless execution because cooking is your love language.
Work as part of a team for efficiency, engagement, hospitality, and "All Out Fun"
Enhance the guest experience through safe, clean, and efficient culinary practices
Qualifications
Obtain a Food Handlers permit
Be prompt and dependable
Positive, Committed, Trustworthy, and Responsible
Relish the success of teammates
Relish seeing the joy in guests as they experience all that we offer
Genuine care for the flawless execution of all food and recipes in order to deliver them picture perfect to the guest
Experience working in a fast‑paced, high volume, scratch kitchen
We welcome passionate culinary professionals who are ready to go all out!
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