Relief Cook for Hospital Cafeteria

Cook PRN

Submit your application for the opportunity below:

The Food and Nutrition Services Cook assists in the preparation of cooked foods for our patients, visitors and colleagues. The Line Cook provides food that is safe, unadulterated, attractive, and prepared within the guidelines of the Texas Department of Health, Medicare and JCAHO. The hospital dining schedule features hours and shifts that create a great work - life balance. Your food service experience and commitment to service, safety and professionalism will contribute to a positive experience for our patients, visitors and colleagues.

Prepares both cold and hot menu items according to standard recipes for patients, employees, cafeteria customers, physicians, community agencies and catering events.

Maintains equipment in kitchen to standard.

Maintains kitchen area to state required sanitary standards.

Completes all task on duty while adhering to safety standards and policies of the hospital.

If you find this opportunity compelling, we encourage you to apply for our Cook PRN opening. We promptly review all applications. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

HCA Healthcare