Prep Cook - NO Nights/Weekends!

Ensure food quality, accuracy, and efficiency

Work closely with teammates in a fast-paced kitchen

Maintain cleanliness and food safety standards

Follow systems for prep, stocking, and closing

No experience required—we’ll train you!

Must be 16 years or older

Reliable and flexible schedule (nights, weekends, holidays)

Flexible, team-friendly schedules

Career growth and fast-track opportunities

We prohibit unlawful discrimination against applicants, prospective applicants or employees on the basis of any legally recognized basis including but not limited to: race (inclusive of traits associated with race, including but not limited to hair texture and protective hairstyles), sex (including pregnancy, lactation, childbirth or related medical condition), color, religious creed, marital status, national origin or ancestry, age, citizenship status, physical or mental disability, genetic information, sexual orientation, gender, gender identity, gender expression, military or veteran status, status as a victim of crime or abuse, or any other applicable status protected by federal, state, provincial or local law. Our commitment to equal opportunity employment applies to all persons involved in our operations and prohibits unlawful discrimination by any employee, including supervisors and coworkers.

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