Restaurant Chef - Full Time/Hourly
Nami Nori
Full-time
Nami Nori/Matsuyoi is looking for highly personable and energetic candidates with a passion for Japanese food. No previous Japanese culinary experience required. We will train the ideal candidates who are eager to learn more about Japanese ingredients and cooking techniques. Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission is to create a devoted fan following for temaki through "omotenashi", the Japanese art of gracious hospitality. Michelin Guide " Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village"
- Commission plus hourly wage
- 40 hours vacation time after 2 years of employment for full-time employees
- Additional incentives for job performance
- Great passion for cooking and hospitality
- Flexible availability (able to work nights, weekends, and holidays)
- 1+ year of general restaurant experience
Responsible for making sushi hand rolls for dine-in and take out guests. hourly + tips
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