Line Cook/Prep Cook (Nights & Weekends)
Full-time
Capon's Chophouse
Broiler Cook – Elevated Steakhouse | New Jersey
Join a high-end culinary team delivering exceptional steakhouse experiences.
Operate broiler grill to cook steaks and premium cuts to exact specifications
Maintain proper grill temperatures and ensure consistent quality
Coordinate with kitchen staff for timely and accurate plating
Follow strict food safety and sanitation standards
Keep station clean, organized, and prep-ready during service
2+ years broiler or grill experience in upscale or high-volume kitchens
~ Ability to work nights, weekends, and holidays as needed
Vacancy posted 17 days ago
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