Line Cooks - Flexible hours
Hi-Pointe Drive-In
You are responsible for top notch cleanliness and sanitation standards at all times. Clean station floors, counters, tools, cutting boards, and preparation surfaces to ensure station is clean and sanitized at all times.
Flexible Schedules
Growth Opportunities
A Cook is responsible for serving our guests, and our team with unparalleled hospitality to create unforgettable guest and team member experiences every day! Ability to read recipes and memorize and replicate food production procedures.
Skill and coordination in using kitchen utensils and equipment.
Our burger and sandwich joint is located in the historic Hi-Pointe neighborhood, just off of highway 40. This spot is a great place to pop into before or after events around town, or even as the main event. The menu has something for folks of many walks of life from our creative burgers, sandwiches, and shakes, to healthy salads and a menu for the little ones.
$17 - $20 per hour
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