Overnight Restaurant Prep

500 SIGN-ON BONUS! We are seeking a reliable Cook with a desire to grow and learn to join our dining team of EMPLOYEE OWNERS at our client site, a premier senior living community on Hilton Head Island! As a Cook, you will be responsible for delighting residents with delicious and high-quality meals. You will prepare ingredients and cook and prepare meals following recipes to ensure food safety, quality and consistency.

Prepares high-quality food items according to standardized recipes and daily prep list instructions to meet production, delivery, and service schedules for a population with diverse needs and preferences.

Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature, and is attractive and tasty.

Able to meet established food preparation times during busy meal periods.

Cleans kitchen after preparation and serving, maintaining high standards of cleanliness and sanitation.

Stores or discards excess food in accordance with safe food-handling procedures.

Ensures food is stored per standards.

Operates and maintains kitchen equipment as instructed.

Ability to work nights, weekends, holidays, and be on call for emergencies

Must possess customer service skills; communicate with residents while maintaining a professional attitude.

Attention to detail, and the ability to follow instructions for reading recipes, residents’ orders, and daily prep lists.

Must be able to multi-task and resolve issues simultaneously without sacrificing quality or safety

Culinary experience desired, ideally in a senior living, hospitality, or similar setting.

Experience working as a line cook, preferred.

Servsafe Food Handler or Food Manager, preferred.

Ability to perform repetitive motion such as reaching, bending, stooping and hand, wrist, and body movement on-line cutting/preparing food items.

Ability to walk and stand 90% throughout shift.

Restaura, part of the Phoenix3 Collective portfolio, is a leading hospitality and culinary culture specialized in food and dining management services. Through its dedication to innovation and exceptional service, Restaura is setting new standards for food and dining management services in senior living and active aging communities. Restaura leverages state-of-the-art technology, data analytics, and forward-thinking strategies to craft dining experiences and business solutions tailored to the unique needs of its clients. Restaura combines the latest advancements in nutrition science, culinary artistry, and hospitality to create truly extraordinary experiences. Data shows that diverse candidates may be less likely to apply when they do not think they meet all the job requirements, but very few successful candidates possess all the requested skills and experiences.