Restaurant and Bar Bartender
$20 - $25 per hourHarry Buffalo
Bartender Position
We are looking for a professional, high-energy bartender with excellent communication skills to serve classical cocktails and exciting new beverages to our customers. The bartender will greet customers, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. You will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties.
To succeed as a bartender, you should have a neat appearance and an engaging, friendly personality. Mixing, garnishing, and serving alcoholic and non-alcoholic beverages while adhering to company specifications in a fast-paced environment.
Maintain a clean and orderly workspace before, during, and after the shift
Provide 5 Star Service to each guest
Maintaining Pars for all prepped items as well as Beer, Wine, and Spirits
Maintain and balance a cash drawer before, during, and after the shift
Aid in prep for garnishes and all house specialty items
Work well with teammates providing help when needed in a respectful manner
Obtain proper Photo Identification before serving guests to ensure they are of the legal drinking age
Must have a working knowledge of Beer, Wine, Champagne, and Spirits as well as classic cocktail preparations
Perform all duties as assigned by the Manager on Duty
Ability to wipe down tables including bases, pick up debris off the floor and wipe down booth seats in all restaurant areas.
Transports plates, glasses, and trays to and from the dining room, service bar, and kitchen a minimum of 30 times per shift.
Reading, writing, basic math, and verbal communication skills are required.
Mobility and a full range of movement throughout the shift
Transports glass rack, plate ware, and cases of food and beverage, which weigh up to 30 pounds a minimum of 15 times per shift.
Must have a good sense of balance and bend, kneel, and react swiftly to actions surrounding them.
Must have the ability to lift bus pans, trays, and cases of food and beverage weighing as much as 30 pounds.
Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
Why Work For An Ethos Hospitality Company?
Love and serve each other and our guests
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